Head Chef: Lead a Dynamic Kitchen + Free YO! Food

YO! RESTAURANT; Castlethorpe; Vor Ort; GBP 32.000 - 52.000; Vollzeit

Benefits dieser Stelle

Free YO! food

Professional qualifications funded

Private medical health plan

24/7 Employee Assistance Line

Discounted gym memberships

Discounted dining and retail offers

50% off food for you and three friends

Sustainability initiatives

Zusammenfassung

YO! RESTAURANT in Castlethorpe, England, is seeking an inspiring Head Chef to lead our kitchen with passion for quality and consistency.

You will own the kitchen, mentor the team, and ensure every dish is fresh and beautifully presented, while collaborating with the General Manager to elevate the dining experience.

Contracted hours are 45 per week; we offer great benefits including free staff meals, funded qualifications, private medical cover, and wellbeing support.

Qualifikationen

• Proven leadership experience in fast-paced kitchens.
• Strong focus on quality and consistency across all dishes.
• Excellent communication and team-building skills.

Aufgaben

• Lead, motivate, and develop the kitchen team
• Ensure every dish is fresh, consistent, and beautifully presented
• Manage service with calm leadership and clear communication
• Collaborate with the General Manager to enhance the dining experience
• Train and develop your team to nurture future talent
• Maintain high standards of food quality, safety, and cleanliness
• Oversee stock management, deliveries, and kitchen organization
• Create a positive, inclusive, and energetic kitchen culture
• Drive consistency, structure, and continuous improvement

Kenntnisse

Leadership

Team management

Culinary excellence

Communication

Ausbildung

Culinary qualification / NVQ level 3 or higher

Tools

Kitchen management software

Jobbeschreibung

YO! RESTAURANT in Castlethorpe, England, is seeking an inspiring Head Chef to lead our kitchen with passion for quality and consistency.

You will own the kitchen, mentor the team, and ensure every dish is fresh and beautifully presented, while collaborating with the General Manager to elevate the dining experience.

Contracted hours are 45 per week; we offer great benefits including free staff meals, funded qualifications, private medical cover, and wellbeing support.