Head Chef — Creative Seasonal Pub Kitchen Leader

Bear, Cobham; Cobham; On-site; GBP 42,000 - 60,000; Full time

Benefits offered by this job

Free meals

Staff discount 20%

Overnight stays discount 30%

Share save scheme

Pension scheme

Holiday 28 days

Job summary

The Bear in Cobham is seeking an experienced Head Chef to lead a vibrant kitchen, crafting seasonal menus and inspiring a talented team. You will own menu development, oversee costing, and ensure exceptional quality across the dining experience in a warm, pub-atmosphere setting.

You will manage rotas, training, and health & safety, working closely with front-of-house to deliver excellent guest service. Autonomy to shape menus and drive growth is offered.

Qualifications

• Experience leading a kitchen team and delivering high-quality dishes.
• Strong leadership and communication abilities.
• Solid understanding of food cost, GP and menu costing.

Responsibilities

• Lead and develop seasonal menus and specials.
• Cost and portion control to maximise GP.
• Manage kitchen staff rota, training and safety compliance.
• Collaborate with front-of-house to drive sales and guest satisfaction.
• Maintain high standards of cleanliness and food hygiene.

Skills

Menu development

Team leadership

Cost control

Communication

Health & safety

Job description

The Bear in Cobham is seeking an experienced Head Chef to lead a vibrant kitchen, crafting seasonal menus and inspiring a talented team. You will own menu development, oversee costing, and ensure exceptional quality across the dining experience in a warm, pub-atmosphere setting.

You will manage rotas, training, and health & safety, working closely with front-of-house to deliver excellent guest service. Autonomy to shape menus and drive growth is offered.