Head Chef

JR United Kingdom; Stoke-on-Trent; On-site; GBP 40,000 - 60,000; Full time

Job summary

Smyth & Co. is seeking an extraordinary Head Chef for a prominent venue in the UK, serving 200-250 covers daily. This prestigious role demands not only culinary mastery but also strong leadership to elevate the team and maintain the highest standards. With full relocation support and exceptional benefits, this is a unique opportunity for chefs looking to shape the dining experience.

Benefits

Full relocation support

Performance bonus

Dining discounts

Career progression opportunities

Qualifications

• Proven Head Chef experience in restaurants serving 200+ covers.
• Strong knowledge of kitchen operations in high-pressure environments.
• Natural ability to lead and develop a team in a dynamic setting.

Responsibilities

• Oversee kitchen operations, from menu creation to financial management.
• Lead and inspire a large team in a high-end culinary environment.
• Ensure high-quality service and maintain kitchen standards.

Skills

Leadership

Creativity

Culinary Excellence

Financial Acumen

High Volume Cooking

Job description

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Exclusive Role via Smyth & Co.

Smyth & Co. is proud to represent one of the UK’s most distinguished hospitality names in their search for a visionary Head Chef to lead the kitchen of a truly iconic venue.

This is not your average kitchen. Serving 200–250 covers daily, this site demands creativity, calm under pressure, and a dedication to culinary excellence. From beautifully crafted plates to flawlessly executed service – every detail must reflect the highest of standards.

We're looking for a leader, not just a cook. A dynamic spirit who thrives in high-volume, premium environments and has the ambition to drive a brigade to new heights.

? The Role:

• Take ownership of the kitchen – from menus to margins
• Lead, mentor, and inspire a large team in a fast-paced, high-end setting
• Deliver exceptional quality at scale, without compromising creativity or precision
• Work hand-in-hand with senior leadership to keep the kitchen ahead of trend and always service-ready
• Ensure immaculate kitchen standards, compliance, and team culture

? You Bring:

• Proven Head Chef experience in high-volume, premium restaurants (200+ covers)
• A big personality – confident, dynamic, and cool under pressure
• A passion for bold flavours, modern presentation, and innovation
• Strong financial acumen and understanding of kitchen operations at scale
• Natural leadership and an ability to develop and retain top talent

? What’s on Offer:

• Full relocation support
• Exceptional company benefits including performance bonus, dining discounts, and more
• The chance to lead in one of the most talked-about restaurants in the UK
• Real career progression within a forward-thinking, supportive group

For chefs who want to be at the forefront of the UK dining scene – this is your moment.

Apply exclusively with Smyth & Co. – the trusted name in luxury hospitality recruitment.