Head Chef

JR United Kingdom; Stockport; On-site; GBP 35,000 - 60,000; Full time

Job summary

A distinguished hospitality venue in the UK is searching for a visionary Head Chef to lead their kitchen, serving 200-250 covers daily. The ideal candidate will thrive in a high-volume environment, demonstrating creativity and strong leadership. Exceptional company benefits and full relocation support are on offer for those ready to elevate their culinary career.

Benefits

Full relocation support

Exceptional company benefits including performance bonus

Dining discounts

Real career progression opportunities

Qualifications

• Proven Head Chef experience in high-volume, premium restaurants.
• Strong leadership skills and capability to develop talent.
• Confidence and personality to thrive in high-pressure environments.

Responsibilities

• Take ownership of kitchen operations, from menus to margins.
• Lead and inspire a large team in a fast-paced environment.
• Maintain high kitchen standards and compliance at all times.

Skills

Leadership

Creativity

Financial acumen

Calm under pressure

Passion for culinary innovation

Job description

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Exclusive Role via Smyth & Co.

Smyth & Co. is proud to represent one of the UK’s most distinguished hospitality names in their search for a visionary Head Chef to lead the kitchen of a truly iconic venue.

This is not your average kitchen. Serving 200–250 covers daily, this site demands creativity, calm under pressure, and a dedication to culinary excellence. From beautifully crafted plates to flawlessly executed service – every detail must reflect the highest of standards.

We're looking for a leader, not just a cook. A dynamic spirit who thrives in high-volume, premium environments and has the ambition to drive a brigade to new heights.

? The Role:

• Take ownership of the kitchen – from menus to margins
• Lead, mentor, and inspire a large team in a fast-paced, high-end setting
• Deliver exceptional quality at scale, without compromising creativity or precision
• Work hand-in-hand with senior leadership to keep the kitchen ahead of trend and always service-ready
• Ensure immaculate kitchen standards, compliance, and team culture

? You Bring:

• Proven Head Chef experience in high-volume, premium restaurants (200+ covers)
• A big personality – confident, dynamic, and cool under pressure
• A passion for bold flavours, modern presentation, and innovation
• Strong financial acumen and understanding of kitchen operations at scale
• Natural leadership and an ability to develop and retain top talent

? What’s on Offer:

• Full relocation support
• Exceptional company benefits including performance bonus, dining discounts, and more
• The chance to lead in one of the most talked-about restaurants in the UK
• Real career progression within a forward-thinking, supportive group

For chefs who want to be at the forefront of the UK dining scene – this is your moment.

Apply exclusively with Smyth & Co. – the trusted name in luxury hospitality recruitment.