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Head Chef

Marston’s

Sheffield

On-site

GBP 30,000 - 35,000

Full time

Today
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Job summary

The Lost & Found Sheffield is seeking a skilled Head Chef to manage the kitchen team and deliver exceptional dishes. With a commitment to quality and seasonal produce, this role offers competitive salary and benefits, alongside opportunities for training and progression within a growing brand.

Benefits

Competitive annual salary
Excellent bonus potentials
Training and development opportunities
Discounts on food and accommodation
Online rewards scheme
Private healthcare
Pension scheme

Qualifications

  • Experience as a Head Chef or Kitchen Manager in a fresh food kitchen.
  • Knowledge of GP’s and stock management.
  • Understanding of food hygiene regulations.

Responsibilities

  • Lead the kitchen team to deliver top-quality dishes.
  • Drive business success and maintain cohesive team dynamics.
  • Ensure compliance with food hygiene and company specifications.

Skills

Leadership
Communication
Passion for food
Teamwork

Job description

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Head Chef - The Lost & Found Sheffield - Salary up to £35,000 + Bonus

The Lost & Found is looking for a strong Head Chef to join us in leading the kitchen team in Sheffield.

The Lost & Found is home to mystical mixology and delectable dishes. Our buildings have been transformed into decadent drinking dens and restaurants, with a playful sense of fun, plants, flowers, and hidden secrets. Infused spirits are mixed, muddled, and beautifully served, creating craft cocktails by our creative mixologists. Food is taken just as seriously, with a menu full of flavor, made using seasonal produce, and all cooked to perfection.

As a Head Chef in The Lost & Found, you will be responsible for driving the success of this business, being at the heart of the action, and ensuring your team works cohesively to deliver top-quality dishes every time. Leadership skills are essential, and communication is paramount in this high-volume, fast-paced environment.

Why should you work for The Lost & Found?

  • Competitive annual salary
  • Excellent Head Chef bonus potentials, including monthly and quarterly incentives
  • Opportunity to join an award-winning and growing bar & restaurant brand
  • Great training, development, and progression opportunities, including funding qualifications across some of the best towns and cities in the UK
  • Discounts on food and hotel accommodation, whilst on or off shift
  • Online rewards scheme – offering discounts and cashback with major high street or online retailers
  • Company benefits, including pension scheme, private healthcare, childcare vouchers, and various incentive trips and prizes throughout the year
  • Great working environment – our pubs are beautifully designed with excellent equipment, providing a fun yet professional environment
  • Salary finance scheme – supporting your financial wellbeing

What are we looking for?

  • Experience in a fresh food kitchen as a Head Chef or Kitchen Manager
  • Experience and knowledge of GP’s and stock management
  • Understanding of all regulations, food hygiene, and company specifications
  • Experience in developing and inspiring your team of Chefs to become future leaders
  • A genuine passion for delivering top-quality dishes
  • An excellent team player with exceptional communication skills
  • Fun-loving, with a great character, and an appreciation for the industry’s culture

If you are ready to be part of our mystical journey as our new Head Chef, we want to hear from you... apply here!

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