Head Chef

TN United Kingdom; Ringwood; On-site; GBP 30,000 - 45,000; Full time

Job summary

A leading pub in the New Forest is seeking a Head Chef who takes pride in preparing fresh, seasonal food. The ideal candidate will possess excellent leadership skills, a hygiene qualification, and a passion for culinary creativity. This role will allow you to take full control of the food side of the business in an exciting environment focused on individual growth and teamwork.

Benefits

25% discount on food and drink

Access to discounts with 'My Fuller's'

Healthcare Cash Plan

Induction and Training

Option to receive up to 35% of earnings as you earn

Qualifications

• Great leadership skills required.
• Control of the food side of the business.
• Excellent food knowledge and food safety awareness essential.

Responsibilities

• Pride in preparing fresh food made from seasonal ingredients.
• Set high standards for yourself and others.
• Bring new ideas and implement new cooking techniques.

Skills

Leadership

Communication

Creativity

Food Safety Awareness

High Standards

Education

Hygiene Qualification

Job description

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Join Fuller’s: Where the true you thrives and
diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to
celebrate your authentic self. Our four core values – doing things the right
way, being part of the family, celebrating individuality and always asking what’s
next? – define the essence of who we are.

The Alice Lisle is a listed pub set in the New Forest countryside. Something of a dining destination, the pub has a great reputation for food, attracting a diverse mix of customers including families, walkers and local foodies.

What we
can offer you:

• An
  exciting variety of career paths: Explore a wide range of roles and career
  paths across our pubs and hotels.
• Supportive
  environment: We put people first and strive for a collaborative and trusting
  atmosphere where everyone is valued.
• Continuous
  growth: Engage in learning and development programs to fuel your personal and
  professional growth.
• 25%
  discount on food and drink, across all our pubs and hotels for you and your
  friends and family. Increasing to 30% after one year, 35% after three years and
  40% after five years.
• A fair
  share of tips, paid on top of your pay
• Discounted
  hotel stays at hotels in the Fuller’s Family
• Access
  to ‘My Fuller’s’ – our online benefits platform where you can make savings at
  100s of retailers and access discounted gym memberships, cinema tickets and
  much more.
• Healthcare
  Cash Plan – after one year with us you will have access to a 24-hour GP service
  and the ability to claim your money back for dentist and eyecare appointments.
• Full
  induction and training
• The
  option to receive up to 35% of your earnings as you earn them with Wagestream.
  This means you won’t always need to wait until payday.

What we
look for in a Head Chef:

• Someone
  who will take pride in preparing fresh food made from seasonal, local
  ingredients.
• You
  should have great leadership skills.
• You’ll
  thrive on the fast pace of the kitchen.
• You’ll
  set yourself and others the very highest standards.
• Take
  full control of the food side of the business.
• A
  great communicator who can keep calm under pressure.
• A
  creative Head Chef who can bring new ideas and implement new cooking techniques.
• Take
  pride in every successful service.
• A
  hygiene qualification, excellent food knowledge and food safety awareness are
  all essential for this role.