Head Chef

The Harrogate Inn

Harrogate

On-site

GBP 42,000 - 55,000

Full time

2 days ago
Be an early applicant

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

Birthday paid holiday
Chef development program
Paid breaks
50% off food
£1 stay Jan–Mar
1/3 off room bookings
£50 same-day bookings
15% off bed & breakfast
EAP confidential support
Tronc tips
Give-inn back scheme
Best Pub Employer award

Job summary

The Harrogate Inn, part of The Inn Collection Group, invites applications for Head Chef to lead our kitchen and deliver exceptional dining experiences in Harrogate.

You will set the standard for food quality, lead a talented team, and drive operational excellence across the kitchen.

Qualifications

  • Experience leading a kitchen team in a high-volume environment.
  • Strong cooking skills with focus on quality and presentation.
  • Ability to manage budgets, wastage, and supplier relations.

Responsibilities

  • Lead kitchen team to deliver consistently high-quality dishes.
  • Schedule, train and manage kitchen staff to meet targets.
  • Manage orders with suppliers and oversee daily kitchen operations.

Skills

Leadership
Cookery skills
Budget management

Job description

What makes the perfect pub? It's great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do.

The Inn Collection Group is a multi-award-winning pubs-with-rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values: warmth, customer-obsessed, accountable, delivering results, and Inn It Together. All with the goal of making people happy through heartfelt hospitality.

How we say thank you!
  • Celebrate your birthday with an extra paid holiday.
  • Build your future with support from our Lead-Inn development program.
  • Take the time you need to rest and recharge; Paid Breaks are on us.
  • Enjoy 50% off food at any of our Inns
  • Relax with a stay at any of our Inns during January, February, and March for just £1.
  • Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
  • Experience a spontaneous trip away with £50 on same day bookings
  • It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!
  • 24/7 confidential support is always there when you need it with our Employee Assistance Programme
  • Tronc (…that’s tips to me and you)
  • Contribute to a company that gives back through our Give-inn back scheme
  • Join an award-winning team recognised as the Best Pub Employer at the Publican Awards.

Set on famous Parliament Hill, The Harrogate Inn, formally known as The St George Hotel offers an ideal location surrounded by Yorkshire's finest treasures. Just steps away, you'll find the charming Betty's Tea Rooms, the historic Royal Hall, and the Turkish Baths. Experience the perfect balance of elegance and convenience in the heart of Harrogate.

You’ll Fit Right Inn

When guestswalk through the doors of our Inn, the experience truly begins in the kitchen.As Head Chef, you set the standard, bringing your creativity, skill, AND dedication to every dish that leaves your team’s hands. From ensuring every meal is professionally prepared to perfection, your passion for culinary excellence makes our Inns not only a delight to dine at but also an inspiring place to work.

Being a HeadChef is challenging and requires hard work, but your leadership is key to creating exceptional dining experiences. With a focus on quality, freshness, and presentation, you lead a talented kitchen team to consistently deliver exceptional food that keeps guests coming back.

In addition to leading the team, you’ll take full responsibility for the kitchen’s daily operations, ensuring smooth running, managing orders with nominated suppliers, and meeting financial targets. Your ability to stay calm under pressure and efficiently achieve budgeted costs for food, wastage, and wages ensures everything runs to perfection.

If you’re dedicated, passionate and love working in a fast-paced environment, we think you’ll fit right inn…

ICGsupported Tristan's development, enabling him to grow from Chef de Partie into the role of Head Chef.

We welcome applications from Skilled Worker visa holders and can transfer Certificates of Sponsorship.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Head Chef
Head Chef

The-Harrogate-Inn • Harrogate

On-site
GBP 38,000 - 52,000
Birthday paid holiday
Lead-Inn development program
Paid breaks
+8
Head Chef
Head Chef

The Inn Collection Group • Harrogate

On-site
GBP 42,000 - 60,000
Birthday extra holiday
Development program
Paid breaks
+8
Head Chef
Head Chef

Seaton Lane Inn • Seaham

On-site
GBP 42,000 - 54,000
Birthday holiday
50% off food
Stay for £1
+3
Head Chef
Head Chef

The Inn Collection Group • North East

On-site
GBP 36,000 - 48,000
Birthday paid holiday
Lead-Inn development program
Paid Breaks
+8
Head Chef
Head Chef

The Seaton Lane Inn • Seaham

On-site
GBP 35,000 - 45,000
Birthday paid holiday
Lead-Inn development program
Paid Breaks
+8
Head Chef
Head Chef

The Ullswater Inn • Penrith

On-site
GBP 42,000 - 56,000
Birthday paid holiday
50% off food
Staff accommodation
+2
Chef de Partie
Chef de Partie

The-Harrogate-Inn • Harrogate

On-site
GBP 23,000 - 29,000
Extra paid holiday on birthday
50% off food at Inns
1/3 off room bookings
Chef de Partie
Chef de Partie

The Inn Collection Group • Harrogate

Hybrid
GBP 22,000 - 28,000
Birthday paid holiday
Lead-Inn development program
Paid breaks
+8
Sous Chef
Sous Chef

Yorkshire • Whitby

On-site
GBP 24,000 - 32,000
Birthday holiday
Development program
Paid breaks
+1
Sous Chef
Sous Chef

The Inn Collection Group • Alnwick

On-site
GBP 26,000 - 32,000
Birthday holidays
Development program
Paid breaks
+9