Chef

Sixty Eight People; Greater London; On-site; GBP 40,000 - 45,000; Full time

Benefits offered by this job

Sponsorship- Skilled Worker Visa

Competitive salary rates

Extra paid holiday on birthday

Discounts on food and room bookings

Weekly pay

Meals on duty

Access to extensive training programs

Job summary

Join a multi-award-winning group of pubs as a Head Chef or Sous Chef, where you'll lead a talented kitchen team in crafting delicious seasonal dishes. This role offers a unique opportunity to work in breathtaking rural locations while promoting a people-first culture. With competitive salaries, extra holiday on your birthday, and access to extensive training programs, you will thrive in an environment that values creativity and collaboration. If you are passionate about food and hospitality, this is the perfect opportunity to make your mark in the culinary world.

Qualifications

• Proven experience in a head chef or sous chef role in a busy kitchen.
• Strong knowledge of seasonal ingredients and menu development.

Responsibilities

• Lead kitchen team to deliver high-quality dishes consistently.
• Collaborate with front-of-house to ensure excellent guest experience.

Skills

Culinary Skills

Team Leadership

Menu Planning

Food Safety Standards

Education

Culinary Degree

Food Safety Certification

Tools

Kitchen Equipment

POS Systems

Job description

HEAD CHEF & SOUS CHEF - VISA ROUTE SKILLED WORKER

Join An Award-Winning Business in Breathtaking Rural Locations

Who are they?

A multi-award-winning group of characterful pubs with rooms, situated in some of the most stunning rural locations across the North of England. These establishments pride themselves on serving delicious, homemade British pub fare alongside international dishes, using fresh, locally sourced ingredients. From hearty breakfasts to mouth-watering evening meals, menus are designed to delight every palate. They also offer a range of local ales, artisan spirits, and specialty drinks to complement their culinary offerings.

HEAD CHEF

What is in it for you?

• Sponsorship- Skilled Worker Visa
• Up to £45,000
• People first culture.
• Competitive salary rates
• Extra paid holiday in your birthday month
• Discounts on food and room bookings
• Weekly pay and meals on duty
• Access to extensive training programs

What will you get up to?

• Lead a team of superstars!
• Work closely with GM to create an amazing culture!
• Cook delicious seasonal food to specification
• Work closely with the front of house, ensuring a smooth service and amazing guest experience.

SOUS CHEF

What is in it for you?

• Sponsorship- Skilled Worker Visa
• Up to £40,000
• People first culture.
• Competitive salary rates
• Extra paid holiday in your birthday month
• Discounts on food and room bookings
• Weekly pay and meals on duty
• Access to extensive training programs

What will you get up to?

• Collaborate closely with the Head Chef to foster an incredible workplace culture.
• Prepare and cook delicious seasonal dishes to perfection, following the set specifications.
• Work seamlessly with the front-of-house team to ensure smooth service and deliver an exceptional guest experience.

Sound great? Please apply below.

Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Other

Industries

Hospitality and Restaurants