Grill Chef

Byron Hamburgers; York and North Yorkshire; On-site; GBP 20,000 - 25,000; Full time

Benefits offered by this job

Access to wages after earning with Wagestream

Free meal on shift

50% food discount for you and your friends/family

Incentive schemes including shopping vouchers

Job summary

Byron Hamburgers is seeking a Chef based in York and North Yorkshire. You will be trained to create world-class burgers and sides while enjoying a supportive team atmosphere. Responsibilities include ensuring cleanliness, understanding the menu, and adhering to health and safety protocols.

Perks include a free meal on shift, a food discount for friends and family, and access to wages through Wagestream. Join us for a properly good time!

Responsibilities

• Keeping your area clean, tidy and safe.
• Knowing the menu inside out and ensuring every plate looks as it should.
• Preparing what you’ll need before a busy service.
• Taking Health and Safety seriously and following all company processes.
• Working as a team and looking out for each other.

Job description

As a Chef with Byron, we’ll train you to have all theknowledge and skills needed to serve our guests our delicious burgers, fries &sides, plate after plate after plate. You'll love being in the heart of thebusiness and working side by side with your fellow Byronites, because asdelicious as our burgers are, our people are the most important thing in ourrestaurants.

What's on offer?

• Access to your pay after you earn it with Wagestream –make your Pay Day work around you
• Free meal on shift
• 50% food discount for you and your friends/family
• Win High Street Shopping Vouchers through our manyincentive schemes

What will you be doing?

Led by your Head Chef, working with your team, you’llhelp to create not only world-class burgers and sides, but an engaging cultureand a positive atmosphere. We can teach you how build our delicious burgers andmake the crispiest onion rings you’ve ever tasted. What we can’t teach you isto enjoy the buzz of a busy kitchen and bringing a ‘can do’ attitude to work. Beinga chef with Byron includes:

• Keeping your area clean, tidy and safe
• Knowing the menu inside out and ensuring every deliciousplate goes out looking as it should
• Preparing what you’ll need before a busy service
• Taking Health and Safety seriously and ensuring youfollow all company processes
• Working as a team and looking out for each other

Proper Burgers, Proper People and a Properly Good Time.