General Manager

TN United Kingdom; Ascot; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a passionate General Manager for their vibrant restaurant in Ascot. This role is perfect for someone who thrives in a busy environment and loves leading a team. As the General Manager, you will oversee daily operations, motivate your team, and ensure guests have a memorable experience. With a focus on warm hospitality and fresh food, you'll be instrumental in driving growth and maintaining a positive team culture. Enjoy competitive pay, daytime hours, and opportunities for career development in a supportive environment.

Benefits

Free meals on shift

50% discounts for friends and family

Career development opportunities

Daytime hours only

Qualifications

• 3+ years of experience in a restaurant management role.
• Strong leadership and team development skills.

Responsibilities

• Lead and inspire the team to ensure smooth daily operations.
• Manage stock, costs, and create a welcoming atmosphere for guests.

Skills

Restaurant Management

Team Leadership

Customer Service

Problem Solving

Time Management

Job description

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Full-Time | Competitive Salary + TRONC & Bonus Scheme

We’re looking for a passionate, hands-on, and experienced General Manager to lead our amazing team at Fego Ascot. If you’re someone who loves people, thrives in a busy environment, and enjoys leading from the front, this could be the perfect role for you!

Fego Ascot is evolving, and with the successful launch of our Bakehouse and Grab & Go, we’re looking for a leader who can bring fresh energy, build strong relationships, and drive the team and business forward.

A Bit About Us

Fego is more than just a restaurant—it’s a home away from home. We believe in warm, genuine hospitality, and we serve delicious, fresh food in a relaxed, welcoming space. We’re all about people—our guests, our team, and creating a great place to eat and work.

We’re also busy! We need someone who’s calm under pressure, great with people, and has the experience to juggle service, operations, and team leadership effortlessly.

The Role

As General Manager, you’ll be at the heart of everything—leading, supporting, and inspiring your team while making sure the restaurant runs smoothly every day.

Your role will include:

• Being a great leader – motivating, coaching, and developing a strong, happy, and engaged team.

• Running the show – overseeing daily operations, managing rotas, stock, and costs, and making sure everything is running efficiently.

• Looking after our guests – being on the floor, creating a warm atmosphere, and ensuring every guest leaves happy.

• Driving business growth – continuing to build on the success of the Bakehouse and Grab & Go while keeping the main restaurant thriving.

• Managing key events – including big moments like Royal Ascot Week, making sure everything runs smoothly.

Who You Are

We’re looking for someone who:

• Has at least 3 years’ experience in a restaurant management role.

• Is warm, friendly, and approachable – a real people person.

• Is hands-on and leads by example – happy to jump into service when needed.

• Can keep cool under pressure and think on their feet in a busy, fast-paced environment.

• Knows how to balance running a business with creating a great team culture.

• Is super organised with great time management and problem-solving skills.

What’s in It for You?

•Competitive pay, with a share of site TRONC and bonus scheme

• Daytime hours only – no late nights

• Free meals on shift and 50% discounts for friends and family.

• Career development and growth opportunities – we love to promote from within!

If this sounds like the kind of place you’d love to be a part of, we’d love to hear from you. Drop us a message and let’s chat over coffee!