General Assistant - Monday - Friday

The Genuine Dining Co.; Greater London; On-site; GBP 17,000 - 21,000; Full time

Job summary

The Genuine Dining Co. in London is seeking a General Assistant to support breakfast, lunch, snacks and dinner service for students and staff, following established menus and recipes. You will help keep front of house areas clean and organized while ensuring food safety and high service standards.

You will monitor stock levels, assist with inventory, and take part in training on safety, procedures and customer service with a friendly, flexible, can-do attitude and a strong team focus.

Qualifications

• Experience working within Education catering is preferred.
• Good Health & Safety knowledge is expected.
• Flexible with a can-do attitude and customer focused.
• Enthusiastic, energetic and reliable.
• Excellent organization skills.
• Great attention to detail.
• Team player who enjoys working with others.
• Flexible approach to work.

Responsibilities

• Assist in the preparation and serving of breakfast, lunch, snacks and dinner according to established menus and recipes.
• Maintain cleanliness of the front of house areas including organising dishes and utensils.
• Follow proper food handling and storage procedures to ensure food safety and prevent contamination.
• Monitor inventory levels of food and supplies and notify management of shortages or discrepancies.
• Provide friendly and efficient service to students and staff during mealtimes, addressing concerns or special dietary needs.
• Participate in training sessions and meetings related to food service procedures, safety protocols, and customer service standards.

Skills

Customer service

Team player

Organisational skills

Flexible

Can-do attitude

Attention to detail

Job description

• Assist in the preparation and serving of breakfast, lunch, snacks and dinner according to established menus and recipes.
• Maintain cleanliness of the front of house areas including organising dishes and utensils.
• Following proper food handling and storage procedures to ensure food safety and prevent contamination.
• Monitor inventory levels of food and supplies and notify management of any shortages or discrepancies.
• Provide friendly and efficient service to students and staff during mealtimes, addressing any concerns or special dietary needs.
• Participate in training sessions and meeting related to food service procedures, safety protocols, and customer service standards.

Qualifications

• Ideally have experience working within Education catering
• Have good Health & Safety knowledge.
• Flexible with a can-do attitude, customer focused.
• Fun and enthusiastic
• Have excellent organization skills.
• Demonstrate great attention to detail.
• Be a team player and enjoy succeeding as a team.
• Have a flexible approach to work

General Assistant - Monday - Friday London, England, United Kingdom