Further Processing Operatives A and B Shift 4 on 4 off

Cranswick PLC; Hessle; On-site; GBP 18,000 - 24,000; Full time

Job summary

Cranswick PLC in Hessle is seeking a Further Processing Operative on 4 on 4 off shifts to operate the slicing machine as part of a production team, delivering products to meet quality and safety standards.

The role requires prior manufacturing experience, completion or willingness to undertake L2 Food Safety and L2 Health and Safety training, and the ability to work to standard operating procedures and production plans.

Qualifications

• Previous manufacturing experience preferred.
• Willing to undertake L2 Food Safety and L2 Health and Safety training.
• Complete group and site induction and understand risk assessments.

Responsibilities

• Operate slicing machinery and ensure material availability to minimise downtime.
• Maintain Food Safety and GMP standards and follow hygiene procedures.
• Complete paperwork accurately at checks and support team teammates.

Skills

Mechanical aptitude

Team player

Attention to detail

Reliability

Hazard identification

Education

L2 Food Safety

L2 Health and Safety Principles

Group and site induction

Job description

Further Processing Operatives Aand BShift 4 on 4 off

Job Purpose:

Take responsibility for the operation of the slicing machine whilst working as part of a production team in the manufacture of products that exceed customer expectations whilst adhering to all required standards, meeting, and exceeding quality standards, achieving targets on time and in full, within budget behaving in a safe manner, ensuring Food Safety and maintaining hygiene standards.

Main Duties

• Arrive at workstation to commence slicing 15 minutes before start of shift
• Operate just in time process ensuring material is available to minimise changeovers and downtime
• Ensure log conditioning is to the correct standard prior to loading machine; including facing up of the logs.
• Maintain and adhere to Food Safety standards at all times
• Follow all Good Manufacturing Practices such as :
• Hand washing, Support other areas of manufacturing when directed
• PPE requirement, Changing procedures ,Clean as you go
• Comply with all hygiene standards, Only operate equipment, machinery, and tools where training has been provided
• Adhere to all quality standards
• Follow all Standard Operating procedures
• Achieve the production plan
• Participate in multiskilling through job rotation
• Support other areas of manufacturing when directed, Complete paperwork accurately and at time of checks, Provide support and mentoring to new colleagues
• Always maintain standards of conduct and performance in the workplace including time keeping and following absence reporting procedure
• Any other reasonable request

Requirements, Experience and Person Specification:

• Previous manufacturing experience preferred
• Successful completion or willing to undertake training in L2 Food Safety and L2 Health and Safety Principles
• Group and site induction.
• Understanding of relevant risk assessments and trained as competent to safe working procedures
• Understanding and application of hazard identification and near miss reporting
• Mechanical aptitude, Forward thinking and planning skills, Reliable
• Ability to work within a team, Attention to detail and Meets QVIP values