Front of House Supervisor: Flexible Hours & Training

Le Strange Arms

Sudbury CP

On-site

GBP 28,000 - 32,000

Full time

13 days ago

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Benefits offered by this job

Team incentives
Employee Assistance Programme (EAP)
Team Parties & Social Events
Work Anniversary Rewards
Refer a Friend Scheme
Peter Graham Wine Discounts
Family & Friends Discounts
Team Discounts – Up to 50% off
Overnight Stays from £75
High Street Discounts
Free Meal on Duty
Tips + Wagestream Access
Flexible Hours
Learning & Development – Accredited培训

Job summary

Chestnut is seeking a diligent Food and Beverage Supervisor to manage Front of House operations and lead the FOH team at The Black Lion. You will work closely with management to ensure guests enjoy a smooth, high-quality hospitality experience.

The role emphasizes staff supervision, cash handling, and collaboration with the kitchen. A welcoming, well-organized environment is essential, with perks to support personal and career growth.

Qualifications

  • Experience supervising front-of-house operations.
  • Strong guest service focus and aim to deliver high-quality guest experiences.
  • Cash handling and transaction accuracy.
  • Collaborates with kitchen team to ensure smooth service.
  • Organized and welcoming environment for guests and staff.

Responsibilities

  • Oversee daily FOH operations and staff coordination.
  • Lead by example and participate in staff training.
  • Ensure timely service in coordination with the kitchen.
  • Maintain a clean, welcoming dining and bar area.
  • Report concerns to management as needed.

Skills

FOH supervision
Cash handling
Team player
Stock control
Guest experience
Organized

Tools

POS systems

Job description

Chestnut is seeking a diligent Food and Beverage Supervisor to manage Front of House operations and lead the FOH team at The Black Lion. You will work closely with management to ensure guests enjoy a smooth, high-quality hospitality experience.

The role emphasizes staff supervision, cash handling, and collaboration with the kitchen. A welcoming, well-organized environment is essential, with perks to support personal and career growth.

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