Food Service Assistant

Schools’ Choice; Lowestoft; On-site; GBP 20,000 - 25,000; Part time

Job summary

Eine spannende Gelegenheit für einen engagierten Food Service Assistant, der in einem dynamischen Umfeld arbeiten möchte. Diese Rolle bietet die Möglichkeit, Catering-Erfahrungen zu erweitern oder eine Karriere zu starten, unterstützt durch umfassende Schulungen. Das Unternehmen, ein schnell wachsender Anbieter von Facility-Management-Dienstleistungen, legt großen Wert auf die Zufriedenheit seiner Mitarbeiter und Kunden. Wenn Sie ein Teamplayer sind, der bereit ist, in einem sich entwickelnden Umfeld zu arbeiten, ist dies Ihre Chance, einen positiven Einfluss zu haben.

Qualifications

• Ausgezeichnete Kundenservice- und Kommunikationsfähigkeiten.
• Teamplayer, der hervorragende Dienste im Vertas-Team bietet.

Responsibilities

• Anrichten und Präsentieren von Speisen für den Service.
• Helfen bei der Servierung von Mahlzeiten und Entsorgung von Abfällen.

Skills

Kundenservice

Kommunikationsfähigkeiten

Teamarbeit

Anpassungsfähigkeit

Job description

Food Service Assistant
Riverside Café - Lowestoft
30 hours per week
Monday to Friday; 8am - 2pm

We're looking for a dedicated Food Service Assistant who wants to make a difference and thrives in a challenging environment. This is a fantastic opportunity to extend your Catering experience, or to kickstart your career with extensive training in order for you to achieve your career goals.
About us:
Vertas is one of the fastest growing multi-services facilities management companies in the UK. Our passion is driven by putting our colleagues and customers at the heart of everything we do.
The Food Service Assistant will have:

• Great customer service and communication skills.
• A Team player providing an excellent service across the Vertas Group.
• The ability to make the best decisions with Vertas in mind.
• Listening and responding to colleagues, customers and suppliers to achieve the best outcome.
• The ability to adapt and respond to change in a growing organisation.

Main responsibilities include:

• Layout and display food for counter service, including receiving prepared meals and checking of temperatures and also the layout of dining room furniture.
• Assist in the serving of meals.
• Collect and dispose of waste food and materials.
• Clean the dining room and put furniture away.
• Wash-up or clean all items of crockery, cutlery, cooking utensils and
  equipment, in accordance with Vertas Catering policies
• Reporting any faults or defects noticed to the Head of Kitchen

If you think this is the role for you, apply now to progress to the next steps of the recruitment process.