Food Safety & Quality Technician

System One; Carlisle; On-site; GBP 25,000 - 35,000; Full time

Job summary

A global food manufacturer is seeking a Food Safety & Quality Technician in Carlisle. This role involves supporting food safety programs, ensuring compliance with Good Manufacturing Practices, and providing necessary training. The ideal candidate will have a strong analytical background and be adaptable to changing requirements.

Benefits

Health and welfare benefits options

Medical, dental, vision coverage

401(k) plan participation

Qualifications

• High School Diploma or 2-year Associate’s Degree required.
• 1-3 years of analytical lab experience preferred.
• Strong computer skills and flexibility in work hours.

Responsibilities

• Support FSQ programs through analytical testing and audits.
• Monitor GMP and sanitation compliance.
• Provide training on food safety and regulatory standards.

Skills

Analytical skills

Attention to detail

Flexibility

Education

High School Diploma/GED

2-year Associate’s Degree

Tools

Word

Excel

Outlook

Job description

Job Title: Food Safety & Quality Technician
Location: Carlisle, IA
Hours/Schedule: 3rd shift- 11pm - 7am
Type: Contract

Overview
Global food manufacturer looking for experienced FSQ Technician to support various plant Food Safety & Quality (FSQ) functions to ensure safe and high-quality finished products.

Responsibilities

• SupportFSQ programs through various analytical testing, physical auditing, verification and administrative duties.
• Monitor Good Manufacturing Practices (GMP) and sanitation program compliance through daily and monthly verification and audits.
• Support plant HACCP program implementation through record verification.
• Partner with operation managers, team leaders and Quality Engineers to support production, decision making, issue management and risk assessment.
• Manage hold orders and plant sensory program.
• Provide training in the area of food safety, regulatory, sanitation and quality measurement systems to appropriate plant personnel.
• Support additional FSRA (Food Safety & Regulatory Assessment) and plant activities as assigned.
• Be trained as a primary back-up to the flour lab technician responsible for flour quality monitoring and specification compliance.

Requirements

• High School Diploma/GED
• 2-year Associate’s Degree (or equivalent work experience)
• Analytical lab experience of 1 to 3 years
• Bias for action and results
• Computer skills (e.g., Word, Excel, and Outlook) and ability to learn internal computer programs
• Willingness and ability to flex work hours as needed and adapt to change job requirements

Benefits
System One offers eligible employees health and welfare benefits coverage options, including medical, dental, vision, spending accounts, life insurance, voluntary plans, and participation in a 401(k) plan.


Ref: #550-Joule Headquarters