Food Safety QA Operator - Evening Shift (HACCP/BRC)

Danish Crown A/S; Rochdale; On-site; GBP 26,000 - 34,000; Full time

Job summary

Danish Crown UK is seeking a QA to join the PM shift on the shop floor. You will support the food safety team with checks, verifications and audits to ensure quality and compliance with site policies and COPs. This hands-on role requires collaboration with Production and a time-structured approach to daily tasks.

Ideal candidates will have experience in Food Safety, HACCP and BRC, strong IT skills, and proven ability to work under pressure while delivering to deadlines.

Qualifications

• Experience in Food Safety, Hygiene, HACCP and BRC.
• Experience in Non-Conformance management.
• QA/Technical experience and external audits (BRC).
• Strong computer skills and report writing.
• Ability to communicate precise information during incidents.
• Experience in a factory environment.
• Internal audit skills and closure of actions.
• Complaints/non-conformances investigations experience.
• Ability to work under pressure and meet deadlines.
• Flexible and able to multitask.

Responsibilities

• Perform checks, verifications and audits related to food safety, quality and integrity.
• Assist in ensuring compliance with site policies and COPs.
• Support the food safety team on shop floor activities.
• Liaise with Production to build strong working relationships.
• Handle investigations of complaints and non-conformances.
• Complete any reasonable extra tasks as required.

Skills

Food Safety

HACCP

BRC

Non-Conformance

QA/Technical

Audits

Report writing

Communication

Factory environment

Internal audits

Complaints investigations

Deadlines

Multitasking

Tools

Outlook

Excel

Word

PowerPoint

Job description

Danish Crown UK is seeking a QA to join the PM shift on the shop floor. You will support the food safety team with checks, verifications and audits to ensure quality and compliance with site policies and COPs. This hands-on role requires collaboration with Production and a time-structured approach to daily tasks.

Ideal candidates will have experience in Food Safety, HACCP and BRC, strong IT skills, and proven ability to work under pressure while delivering to deadlines.