Food Production Operatives Thursday & Monday

ACS Recruitment Solutions Ltd

Northampton

On-site

GBP 14,000 - 21,000

Part time

5 days ago
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Benefits offered by this job

Competitive weekly salary
Training and development opportunities
Supportive work environment
Work with leading brands
Monday - Friday, ongoing work

Job summary

ACS Staffing Solutions is seeking Food Production Operatives for Lodge Farm, Northampton. Earn £12.71 per hour in a part-time role with shifts from 6:00am–2:00pm or 2:00pm–10:00pm, typically Monday and Thursday. You will work in areas such as racking, boxing, raw prep, slicing, rolling and hygiene to help produce high-quality bacon.

Experience in food production is helpful but not required. Training will be provided, and the team offers a supportive environment with opportunities to develop

Qualifications

  • Previous experience in food production or a similar role is preferred but not essential.
  • Ability to work in a fast-paced environment.
  • Strong attention to detail and teamwork.

Responsibilities

  • Handling raw pork products and preparing them for processing.
  • Operating machinery and equipment for curing, smoking, and cooking bacon.
  • Packaging and labelling finished products for distribution.
  • Maintaining a clean and safe working environment.

Skills

Food production experience

Job description

Job Description

Food Production Operatives - Part Time
Lodge Farm, Northampton
Pay rate: £12.71 per hour

6:00am to 2:00pm and 2:00pm to 10:00pm
Thursday & Monday

Are you passionate about food production and eager to be part of a dynamic team?

ACS Staffing Solutions are pleased to be working with a new client in the Lodge farm, Northampton area. We are looking for dedicated Food Production Operatives to join our team. Our client is renowned for producing high-quality bacon, from raw ingredients to delicious, cooked products, and they work with some of the biggest names in the industry.

Working in dedicated areas covering racking, boxing, raw prep, slicing, rolling and hygiene.

Key Responsibilities:

  • Handling raw pork products and preparing them for processing.
  • Operating machinery and equipment for curing, smoking, and cooking bacon.
  • Ensuring all products meet our high standards of quality and safety.
  • Packaging and labelling finished products for distribution.
  • Maintaining a clean and safe working environment.

Requirements:

  • Previous experience in food production or a similar role is preferred but not essential.
  • Ability to work in a fast-paced environment.
  • Strong attention to detail and commitment to quality.
  • Good communication and teamwork skills.

What We Offer Food Production Operatives:

  • Competitive weekly salary and benefits package.
  • Comprehensive training and development opportunities.
  • A supportive and inclusive work environment.
  • The chance to work with industry-leading brands and products.
  • Monday - Friday, on going work

If you are enthusiastic about food production and want to be part of a team that takes pride in delivering top-quality bacon products on you!

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