Food Development Technologist

B2b Promotion; Milton Keynes; On-site; GBP 25,000 - 30,000; Full time

Job summary

Une société bien établie dans la fabrication alimentaire recherche un Food Development Technologist à Milton Keynes. Vous serez impliqué dans le développement, le test et la mise en production de nouveaux produits délicieux. L'entreprise offre un environnement favorable à la croissance professionnelle, avec de nombreux avantages et opportunités de développement.

Benefits

25 jours de congé annuel + jours fériés

Pension 5% et 3%

2 jours de bénévolat par an

Parking sur site

Cantine pour le personnel

Soutien à la santé et bien-être

Groupes communautaires de bien-être

Portail de réductions en ligne et en magasin

Qualifications

• Diplômé(e) en domaine alimentaire ou expérience en fabrication alimentaire.
• Connaissances HACCP / Formation en sécurité alimentaire.

Responsibilities

• Créer de nouveaux aliments pour supermarchés et clients.
• Travailler en étroite collaboration avec les techniciens de développement culinaire.
• Tester et assurer la production à grande échelle.

Skills

HACCP

Food Safety Training

Food Development

Data Logging

Education

Diplôme dans une discipline alimentaire pertinente

Job description

Join to apply for the Food Development Technologist role at B2B PROMOTION.

Get AI-powered advice on this job and more exclusive features.

Do you love food? Want the opportunity to develop, test, and bring to market some delicious creations?

Look no further.

Working for this well-established commercial food product manufacturer and supplier as a Food Development Technologist, you'll have the opportunity to get hands-on with both factory and office food development.

Salary: Up to £30,000 per annum

Location: Milton Keynes

Role Type: Full-time / Permanent / Mon-Fri / 8-5

Benefits: 25 days annual leave + BH, Pension 5% and 3%, 2 Volunteering Days per year, Onsite Parking, Staff Canteen, Health and well-being support, Welfare community groups, Online and high street discount portal

The Role:

You will work closely with kitchen development technologists to create new foods for supermarkets and clients. The process involves creating a product that tastes great, then scaling it for mass production after customer approval. This role involves trial and error, testing tolerances and variances, weighing, and ensuring the product can meet mass production requirements.

It will involve hands-on factory work, with data logging for product development.

We are seeking graduates in a relevant food-related discipline or individuals with experience in a similar role within food manufacturing in an FMCG environment, possessing HACCP / Food Safety Training.

Sound tasty? Drop an application today and start your career in an organization that will support your professional growth.