Food & Beverage Supervisor

Bespoke Hotels; London; On-site; GBP 38,000 - 48,000; Full time

Job summary

A leading hotel in London seeks a Food & Beverage Supervisor to join its team. The role is pivotal for ensuring top-quality service within the establishment while offering a clear pathway for career progression. Ideal candidates will have supervisory experience in a hotel or luxury restaurant environment and a passion for delivering exceptional guest experiences.

Benefits

Market leading rates of pay

Enhanced holidays starting at 28 days

Full training provided

Friend referral scheme worth £600+

Access to mental health services

Discounted hotel stays

50% off food & beverage during stays

Qualifications

• Proven experience in a supervisory role within a hotel or restaurant.
• Experience in a luxury environment is preferred.

Responsibilities

• Manage and maintain food & beverage standards in compliance with company policies.
• Co-ordinate front and back of house operations effectively.
• Engage and motivate the food & beverage team.

Skills

Motivation

Attention to Detail

Guest Experience

Leadership

Job description

Join to apply for the Food & Beverage Supervisor role at Bespoke Hotels

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Join to apply for the Food & Beverage Supervisor role at Bespoke Hotels

We currently have an exciting opportunity to join the team as Food & Beverage Supervisor at Sun Street Hotel. With an initial focus of building our opening team, this position offers a clear career pathway as part of the Food & Beverage team.

We truly believe our people are our biggest asset and to reflect that we offer:

• Market leading Rates of Pay
• Long service recognition including enhanced holidays starting as 28 Days paid Holiday (pro rata) rising annually to a maximum 33 Days per year
• Full Training and Supervision Given
• Plenty of opportunities to progress on your career path
• Introduce a Friend Scheme worth £600+
• Access to complimentary Mental Health & Wellbeing services
• Discounted Bespoke Hotel Stays, for you, your family and friends
• 50% off all Food & Beverage during Bespoke Hotel Stays
• A range of local in-house benefits
• & many more!
  
  

Who We Are

Sun Street is a 5-star hotel on the borderline of Shoreditch and the City of London. The mix of traditional Georgian frontage and vibrantly elegant interiors, the classical original buildings and the contemporary wing, reflect this position at the intersection of two contrasting areas of the capital.

While Shoreditch is characterised by hipsters, dotcom entrepreneurs, vintage shops, craft beers and cosmopolitan cuisine, the City of London oozes tradition from every bank, livery company, pinstripe suit and champagne bar.

Sun Street Hotel welcomes you all … with its own inimitable fusion of everything that is wonderful about London.

Inside this oasis of tranquility in the heart of London, you’ll find a labyrinth of chic, comfortable bar, lounges, library, Orangery and members room, a fabulous 40-cover fine-dining restaurant with intimate spaces and a wine list to die for, and a glorious Sun Deck reserved for residents and members.

Everything we do demonstrates our absolute dedication to the guest. Everything we do demonstrates we care.

The Ideal Individual

The ideal candidate will have proven experience in a similar position for a Hotel or Restaurant as well as proven experience of working in a luxury environment.

You will be experienced in being responsible for Food & Beverage operations at a Supervisory level and have a flair and passion for delivering excellent guest experiences.

The ideal individual will have the ability to motivate, inspire and engage with the team.

You will have an eye for detail and be able to prioritise with a positive demeanour.

Role Responsibilities

• Manage and maintain standards, complying with company and legal requirements.
• Be fully aware of the day’s operations, reporting directly to the Food & Beverage Manager.
• Communicate effectively all departments ensuring every guest receives the warmest welcome and a smooth guest journey through your contribution to delivering service of a luxury standard.
• Co-ordinate daily front of house and back of house restaurant and bar operations.
• Regularly review product quality and update management team.
• Lead by example, engage, motivate and inspire the Food & Beverage team to continuously develop their skills.
• Ensuring a presence on the floor to guests and colleagues always.
• Ensure an excellent last impression for every one of our guests.
  
  

Why We Are Bespoke

Founded in 2000, Bespoke Hotels and has consistently grown to the point where we now manage over 9,500 hotel rooms, 4,000 employees and £815 million of assets.

We stand today as the UK’s Largest Independent Hotel Group, owning a number of hotels and partnering with an ever-increasing portfolio alongside this. Every property we have in our portfolio is Bespoke by name, and bespoke by nature.

By joining the Sun Street Hotel, you will become part of the wider Bespoke Hotels family!

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

Referrals increase your chances of interviewing at Bespoke Hotels by 2x

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