Food & Beverage Supervisor

Klarent Hospitality Limited; City of Edinburgh; Hybrid; GBP 23,000 - 30,000; Full time

Benefits offered by this job

Amazing discounts on food, drink and住宿

Learning, Development and Progression

Friends and family rates

Employee Assistance Program

Free Leisure Club access

Long Service Awards

Recognition Awards

Refer a Friend Bonus

Annual Social Events

Free Parking

Staff Meals on duty

Uniform provided

Job summary

Klarent Hospitality Limited is hiring a Food and Beverage Supervisor in the United Kingdom, Edinburgh area. You will be part of a fast-paced hospitality team, delivering excellent guest service and supporting the F&B Manager to ensure smooth operations and high standards.

The role emphasizes customer-focused service, health and safety compliance, and ongoing development within a dynamic hotel environment. Training and progression opportunities are highlighted throughout the benefits package.

Qualifications

• Customer-focused with a passion for excellent service.
• Experience in busy Food & Beverage operations is a plus but not essential.
• Willingness to adapt and develop within a hospitality team.

Responsibilities

• Deliver consistently excellent customer service with a friendly, informed approach.
• Assist with guest service to ensure efficient, professional operations.
• Support the Food & Beverage Manager for smooth department operation.
• Develop knowledge of hotel products and standards.
• Ensure Health and Safety / Food compliance is followed.

Skills

Team Leader

Confident Communicator

Resilient

Hardworking

Customer Service

Job description

We have an exciting opportunity for a Food and Beverage Supervisor to join our dynamic team. If you thrive in a fast-paced environment and are ready to excite the world of hospitality, this is the job for you!

The Person:

• Team Leader
• Confident Communicator
• Friendly and Open
• Resilient and Hardworking
• Passion for Excellent Customer Service
• Experience in a Busy Food and Beverage operation ideal but not essential
• Willing to adapt and develop

The Role:

• To be totally customer focused by consistently delivering excellent customer service with an informed, friendly and effective approach.
• To assist with the service of our guests, thus ensuring all guests receive efficient, professional service at all times and exceeding their expectations.
• Assist the Food and Beverage Manager with the smooth operation of the department
• Have a strong knowledge of the Hotel’s products and standards
• Ensuring all Health and Safety/ Food compliance is adhered to

The Benefits:

• Amazing discounts on food, drink and accommodation throughout the group
• Huge opportunities for Learning, Development and Progression
• Excellent rates for friends and family
• Employee Assistance Program
• Free use of the Leisure Club where applicable
• Long Service Awards
• Recognition Awards
• Refer a Friend Bonus
• Annual Social Events
• Free Parking where applicable
• Staff Meals on duty
• Uniform provided

This Hotel is proudly managed by Klarent Hospitality.

We pride ourselves on Inspiring Leadership, Respect for our People, Commitment to Diversity & Inclusion and Encouraging Friendly Work Environments.

Klarent Hospitality operates branded hotels in key locations across the UK and Ireland. We will nurture talent and smart investment to drive superior performance and growth.

To find out more, visit https://www.klarenthospitality.com.