Food & Beverage Service Assistant (Experienced)

Brocket Hall (UK) Ltd; Hatfield; Sur place; GBP 19 000 - 23 000; Plein temps

Avantages offerts par ce poste

Free parking

Pension plan

Golf facilities access

Staff meal

Staff discount

Résumé du poste

Brocket Hall (UK) Ltd is seeking experienced Food & Beverage team members to join our hospitality team across the Clubhouse, private events and other areas of the Brocket Hall estate. You will deliver a consistent and welcoming service to members, guests and event clients, working across restaurant, bar and events settings.

Ideal candidates enjoy providing high-quality service, understand premium hospitality operations, and are keen to develop their knowledge and skills.

Qualifications

• Providing professional table and drinks service.
• Taking orders accurately and using EPOS systems.
• Setting up and preparing restaurant, bar and event areas.
• Serving food and beverages to a consistently high standard.
• Understanding menus, allergens and dietary requirements.
• Communicating confidently with members and guests.
• Handling guest requests and resolving straightforward service issues.
• Working efficiently during busy services and events.
• Maintaining high standards of presentation, cleanliness and organisation.
• Working as part of a wider hospitality team.

Responsabilités

• Provide professional table and drinks service.
• Take orders accurately and use EPOS systems.
• Set up and prepare restaurant, bar and event areas.
• Serve food and beverages to a high standard.
• Understand menus, allergens and dietary requirements.
• Communicate confidently with members and guests.
• Handle guest requests and resolve straightforward service issues.
• Work efficiently during busy services and events.
• Maintain presentation, cleanliness and organisation.
• Work as part of a wider hospitality team.

Connaissances

Table service

Drinks service

Guest communication

Allergen awareness

Teamwork

Time management

Presentation

Outils

EPOS systems

Description du poste

Brocket Hall is looking for experienced and professional Food & Beverage team members to join our hospitality team.

We are looking for people who genuinely enjoy providing good service, understand how a professional restaurant or hospitality operation should run, and want the development opportunities rather than purely casual work.

You will work across our Clubhouse, private events and other hospitality areas across the Brocket Hall estate, delivering a consistent and welcoming service to members, guests and event clients.

• Providing professional table and drinks service
• Taking orders accurately and using EPOS systems
• Setting up and preparing restaurant, bar and event areas
• Serving food and beverages to a consistently high standard
• Understanding menus, allergens and dietary requirements
• Communicating confidently with members and guests
• Handling guest requests and resolving straightforward service issues
• Working efficiently during busy services and events
• Maintaining high standards of presentation, cleanliness and organisation
• Working as part of a wider hospitality team

• Naturally warm and professional with guests
• Reliable and punctual
• Well presented
• Confident without being over-familiar
• Comfortable working in a premium hospitality environment
• Able to recognise what a guest needs without always waiting to be asked
• Interested in developing their hospitality knowledge and skills

• Free parking
• Pension plan
• Complimentary access to golf facilities
• Staff meal
• Staff discount program over FB, retail, gym membership, and ticketed events for family.