Food And Beverage Operations Manager

JR United Kingdom; Reading; On-site; GBP 35,000 - 50,000; Full time

Job summary

A renowned country house hotel in North Yorkshire is seeking an Operations Manager to oversee food and beverage services in a warm, family-run atmosphere. Ideal candidates will have significant experience in high-level establishments, strong customer service abilities, and a commitment to operational excellence. This role offers temporary accommodation and a balanced workweek, alongside opportunities for career advancement.

Benefits

Temporary accommodation available

Excellent work-life balance – 40-hour week, with overtime paid

Free use of hotel facilities

Free meals on duty

Excellent career and development opportunities

Qualifications

• Solid food and beverage background in high-level establishments.
• Excellent knowledge of food and wine with strong interpersonal skills.
• Hands-on manager with a commitment to customer service.

Responsibilities

• Manage food and beverage operations ensuring excellent customer service.
• Work closely with the General Manager for smooth operations.
• Build relationships with clientele to enhance customer satisfaction.

Skills

Food and Beverage Knowledge

Customer Service

Attention to Detail

People Skills

Job description

Operations Manager – North Yorkshire – Country House Hotel – Temp Live In

An Operations Manager is required for this stunning country house hotel situated within beautiful surroundings in North Yorkshire.

This role requires candidates to have a valid UK work visa or settled status – no sponsorship is provided.

The historic building has a 2AA Rosette award-winning restaurant and is traditionally designed with cosy soft furnishings and roaring fires, creating a relaxed and friendly atmosphere for all guests.

They offer 40+ bedrooms, each individually designed and perfectly in keeping with the property.

Benefits include:

• Temporary accommodation available
• Excellent work-life balance – 40-hour week, with overtime paid
• Free use of hotel facilities
• Free meals on duty
• Excellent career and development opportunities

The restaurant serves up to 70 covers per service, with a menu created using local produce, featuring modern British cuisine.

They are looking for an Operations Manager with a strong food and beverage background to fit into the family-run atmosphere and help ensure smooth operations.

As Operations Manager, you will:

• Have a solid food and beverage background working within high-level establishments
• Have excellent knowledge of food and wine and be a people person, able to build relationships with regular clientele
• Possess excellent attention to detail and a passion for the industry
• Be a hands-on manager committed to providing excellent customer service and ensuring your staff do the same
• Be responsible for ensuring smooth operations while working closely with the General Manager

If you are seeking an exciting and rewarding challenge, this could be the perfect role for you.