Food And Beverage Operations Manager

JR United Kingdom; Oxford; On-site; GBP 30,000 - 45,000; Full time

Job summary

A leading hospitality organization located in the scenic Oxford District is searching for a dedicated Operations Manager. The successful candidate will possess a solid background in food and beverage management, ensuring exceptional service and operational efficiency in a renowned country house hotel setting. With excellent work-life balance and career advancement opportunities, this role promises a rewarding experience for the right candidate.

Benefits

Temporary accommodation available

Excellent work-life balance

Free use of hotel facilities

Free meals on duty

Excellent career and development opportunities

Qualifications

• Strong food and beverage background in high-level establishments.
• Excellent knowledge of food and wine.
• Hands-on manager committed to customer service.

Responsibilities

• Ensure smooth operations while working closely with the General Manager.
• Build relationships with regular clientele.
• Oversee food and beverage service.

Skills

Food and Beverage Knowledge

Customer Service

Attention to Detail

Job description

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Food And Beverage Operations Manager, Oxford District

Client:

Taste Hospitality Recruitment

Location:

Oxford District, United Kingdom

Job Category:

Other

-

EU work permit required:

Yes

Job Views:

3

Posted:

06.06.2025

Expiry Date:

21.07.2025

Job Description:

Operations Manager – North Yorkshire – Country House Hotel – Temp Live In

An Operations Manager is required for this stunning country house hotel situated within beautiful surroundings in North Yorkshire.

This role requires candidates to have a valid UK work visa or settled status – no sponsorship is provided.

The historic building features a 2AA Rosette award-winning restaurant and is designed with cozy furnishings and roaring fires, creating a relaxed and friendly atmosphere for all guests.

They offer 40+ bedrooms, each individually designed in keeping with the property.

• Temporary accommodation available

• Excellent work-life balance – 40-hour week, with overtime paid

• Free use of hotel facilities

• Free meals on duty

• Excellent career and development opportunities

The restaurant serves up to 70 covers per service, with a menu using local produce, offering modern British cuisine.

They are seeking an Operations Manager with a strong food and beverage background to fit into the family-run atmosphere and ensure smooth operations.

As Operations Manager, you will:

• Have a solid food and beverage background in high-level establishments

• Have excellent knowledge of food and wine and be a people person, able to build relationships with regular clientele

• Possess excellent attention to detail and a passion for food and beverage

• Be a hands-on manager committed to providing excellent customer service and ensuring staff do the same

• Be responsible for ensuring smooth operations while working closely with the General Manager

If you're seeking an exciting and rewarding challenge, this could be the perfect role for you.