FOH Supervisor

Prime by Pasture; West of England; On-site; GBP 1,791,000 - 2,480,000; Full time

Benefits offered by this job

28 days holiday including bank

20% off food and drink

Growth and progression

Long service benefits

Volunteering day per year

Farm trips and supplier visits

Employee assistance program

Maternity & Paternity Pay

Wagestream

Company events

Job summary

Prime by Pasture is seeking a Front of House Supervisor to lead from the floor, delivering confident, friendly service and guiding the team through busy shifts. You will train and coach new starters, read the room, and maintain high standards with energy and enthusiasm.

The role requires hospitality experience, a proactive attitude, and a passion for people. Join us to shape a positive culture, support managers, and help guests enjoy top-quality food and service.

Qualifications

• Experience in hospitality is important for this role.
• Attitude, leadership and a passion for people matter just as much.
• Willing to train and coach new team members.

Responsibilities

• Leading by example on the floor, delivering confident, friendly, and consistent service every time
• Supporting managers in the day-to-day running of service, ensuring smooth, organised shifts
• Training and coaching new team members, helping them build confidence, knowledge, and great habits
• Welcoming guests and guiding them through the menu with genuine knowledge and enthusiasm
• Overseeing sections and supporting the team to deliver a seamless, high-energy service
• Keeping standards high – from cleanliness and prep to service flow and guest experience
• Helping manage busy services, stepping in to problem-solve and keep everything on track
• Working early mornings, late evenings, and weekends as part of a flexible leadership team
• Playing a key role in building a positive, supportive, and high-performing team culture

Skills

Leadership

Customer service

Team player

Job description

Front of House Waiter – Prime by Pasture

Burgers. Breakfast. Milkshakes. Cocktails. Coffee. Fast, friendly, and always high-quality.

Pasture is a Steak House & late night bar brought to you by Chef Owner Sam Elliott. Pasture restaurant is a celebration of fire-based cooking and incredible local ingredients. The in-house butchers handpick and prepare the very best meat from farms in the south west and our chefs use it to cook beautiful, modern dishes. In a nutshell Pasture is about fine dining for everyone, with slick, engaging service, top-quality food and a team whose knowledge is as strong as it’s passion.

Prime by Pasture, nestled in the heart of Redcliffe, surrounded by buzzing offices, city apartments, and student life, Prime by Pasture is all about big flavors, top-quality ingredients, and a no-compromise approach to sustainability. We’re redefining burgers—everything is made in-house, from scratch, the way it should be.

Mornings kick off with rich, expertly brewed coffee, stacked breakfasts, and fresh smoothies. By afternoon, it’s all about burgers, whether you like them big and juicy or double smashed. Alongside the burgers are our signature sticky wings and indulgent, thick shakes. As evening rolls in, the vibes turn up, the bar gets lively, and the menu is built for hands-on eating (napkins recommended).

We’re here for early risers, brunch lovers, lunch rushers, and anyone craving a seriously good feed. Eat in, take away, or catch up with friends—no judgment, just incredible food made fresh with no shortcuts.

And if that’s not enough, you can bring Prime and Pasture home with our selection of top-quality meats from our in-house butches or pickup some fresh produce from our own farm!

Get in, get fed, and get messy.

Front of House Superviosrs Wanted!

Pay: Hourly rate £13.30 + £3.78–£3.90 per hour in Tronc (on average). In addition to your standard hourly wage, you'll receive a share of Tronc, of which 100% is distributed to the team.

Love good vibes, great food, and being the person who sets the tone? At Prime, we’re all about energy, atmosphere, and creating unforgettable experiences and now we’re looking for someone to help lead that from the floor.

What We’re Looking For

We’re looking for a confident, hands-on Supervisor who thrives in service and leads from the front. You’ll be quick, calm under pressure, fun and passionate about delivering incredible guest experiences while developing those around you.

You’ll be someone who naturally takes ownership, supporting managers, guiding the team, and helping new starters find their feet through great training and coaching. You know how to read a room, manage the flow of service, and keep standards high without losing the energy and fun that makes Prime what it is.

Experience in hospitality is important for this role, but attitude, leadership, and a passion for people matter just as much.

What You’ll Be Doing

• Leading by example on the floor, delivering confident, friendly, and consistent service every time
• Supporting managers in the day-to-day running of service, ensuring smooth, organised shifts
• Training and coaching new team members, helping them build confidence, knowledge, and great habits
• Welcoming guests and guiding them through the menu with genuine knowledge and enthusiasm
• Overseeing sections and supporting the team to deliver a seamless, high-energy service
• Keeping standards high – from cleanliness and prep to service flow and guest experience
• Helping manage busy services, stepping in to problem-solve and keep everything on track
• Working early mornings, late evenings, and weekends as part of a flexible leadership team
• Playing a key role in building a positive, supportive, and high-performing team culture

You

You’re a team player with a natural flair for hospitality. You bring energy, positivity, and a sense of fun to the floor, and you’re proud to work in a place that’s all about quality and good vibes. Whether it’s your first role in hospitality or you’ve already got experience, you’re keen to learn, excited to grow, and always ready to jump in wherever you’re needed.

Benefits at Prime by Pasture:

• The hourly rate shown includes a competitive share of Tronc: 100% of Tronc is distributed to the staff.
• 28 days holiday - including bank holidays
• 20% off food and drink in our restaurants for up to six people
• Opportunity for growth and progression
• Long service benefits
• 1 day of paid volunteering per year, with a charity of your choice
• Regular staff trips are arranged to our farm and to our suppliers
• Employee assistance program provided by Hospitality Action
• Enhanced Maternity & Paternity Pay
• Wagestream
• Company events and parties

If you’re all about great food, good times, and working with an awesome crew, we want to hear from you. Join us, get stuck in, and let’s make magic happen.