Flexible Kitchen Porter — Clean, Stock & Support

Millennium Hotels UK/EU - Careers; Plymouth; On-site; GBP 1,515,000 - 1,791,000; Full time

Benefits offered by this job

Meals Provided on Duty

Employee Discounted Accommodation andF

F&B discounts worldwide

Referral programme

Job summary

Millennium Hotels UK/EU - Careers in Plymouth is seeking a Casual Kitchen Porter to help run a clean, efficient kitchen. You will assist with deliveries, store items quickly after receipt and keep work areas tidy while following food safety and hygiene procedures in a 4* hotel environment.

The role is physical with shifts that may include nights, weekends and holidays. Prior 4* hotel kitchen experience is desirable but full training is provided.

Qualifications

• Experience in 4* hotel is desirable, though full training is provided.
• Good communication skills with a positive and energetic nature.
• Physical role; you will be on your feet most of the day, so fitness is important.
• Flexible attitude to shifts - you may need to work nights, weekends and/or holidays.

Responsibilities

• Assisting in the receiving and storage of all food deliveries, ensuring proper storage after delivery and checking temperatures per food safety expectations.
• Ensuring daily and weekly deep cleaning tasks are completed as per the cleaning schedule and signed off in kitchen records.
• Following the correct date/day labeling system as expected by Head Chef.
• Keeping your work area clean, safe, neat and tidy with a 'clean as you go' approach.
• Regularly checking crockery and utensils stock to ensure sufficient supplies for smooth kitchen operation.

Skills

Kitchen cleaning

Job description

Millennium Hotels UK/EU - Careers in Plymouth is seeking a Casual Kitchen Porter to help run a clean, efficient kitchen. You will assist with deliveries, store items quickly after receipt and keep work areas tidy while following food safety and hygiene procedures in a 4* hotel environment.

The role is physical with shifts that may include nights, weekends and holidays. Prior 4* hotel kitchen experience is desirable but full training is provided.