Fine Dining Restaurant Manager - Lead Service & Wine

Nira Caledonia; Livingston; On-site; GBP 32,000 - 42,000; Full time

Job summary

Nira Caledonia in Scotland is seeking an experienced Restaurant Manager to lead its award-winning dining operation. You will oversee the restaurant, bar, breakfast and room service, working closely with the Head Chef to inspire a high-performing team and drive service excellence.

You will curate and train the wine and beverage program, including a Scottish whisky selection, to enhance guest experiences and upsell effectively.

Qualifications

• Proven restaurant management experience in a high-quality or fine dining environment.
• Strong leadership and people development skills.
• Commercial awareness with ability to drive revenue and profitability.

Responsibilities

• Oversee day-to-day operation of the restaurant, bar, breakfast, and room service.
• Lead and develop a high-performing team to deliver first-class service.
• Curate wine and beverage lists and train staff on pairings and upselling.
• Ensure compliance with licensing and brand standards while maintaining exceptional guest experiences.

Skills

Restaurant management

Fine dining

Leadership

Guest experience

Revenue awareness

Job description

Nira Caledonia in Scotland is seeking an experienced Restaurant Manager to lead its award-winning dining operation. You will oversee the restaurant, bar, breakfast and room service, working closely with the Head Chef to inspire a high-performing team and drive service excellence.

You will curate and train the wine and beverage program, including a Scottish whisky selection, to enhance guest experiences and upsell effectively.