F&B Team Leader – 24h Week, Training & Benefits

IHG Hotels & Resorts; Gloucester; On-site; GBP 15,000 - 21,000; Part time

Benefits offered by this job

IHG family

Extensive training and career growth

2 paid volunteering days per year

Meals on duty

28 days holiday + bank holidays (33 up

Company sick pay and life insurance

Global hotel discounts

Store discounts at 15,000+ stores

Refer a Friend programme

Job summary

Hotel Indigo Gloucester, part of IHG Hotels & Resorts, is seeking a Food & Beverage Team Leader on a 24-hour per week contract to lead a busy F&B team and uphold IHG’s standards.

You will train staff to deliver excellent service and work closely with both kitchen and front-of-house teams to ensure guest satisfaction. The role emphasizes guest care, supervision, and ongoing development within a global hotel group.

Qualifications

• Previous supervisory experience in bars or restaurants.
• Experience with handling guests queries and complaints.
• Passion for delivering great service and great food and drinks.
• Willingness to learn and work as part of a large hotel team.

Responsibilities

• Train the team to perform to our standards and develop staff.
• Deliver excellent service to all guests.
• Support a 24/7 operation on a part-time schedule.
• Collaborate with kitchen and front-of-house teams to ensure smooth service.

Skills

Supervisory experience

Guest queries handling

Guest service mindset

Team collaboration

Job description

Hotel Indigo Gloucester, part of IHG Hotels & Resorts, is seeking a Food & Beverage Team Leader on a 24-hour per week contract to lead a busy F&B team and uphold IHG’s standards.

You will train staff to deliver excellent service and work closely with both kitchen and front-of-house teams to ensure guest satisfaction. The role emphasizes guest care, supervision, and ongoing development within a global hotel group.