F&B Supervisor: Lead Service & Team Excellence

LGH Hotels Management Ltd; Greater London; On-site; GBP 28,000 - 40,000; Full time

Benefits offered by this job

Employee discounts on bedroom rates

IHG room benefit programme

Shopping discounts

Eye care

Counseling sessions

Free meals on duty

Free parking

Job summary

LGH Hotels Management Ltd is seeking a Food & Beverage Supervisor for the Holiday Inn London - Regent's Park. This hands‑on role focuses on supporting the restaurant and bar, maintaining high presentation standards, and acting as an ambassador for the hotel.

You will work closely with the F&B Manager to lead service, set clear expectations, and ensure guests have memorable experiences. A strong emphasis on teamwork and guest satisfaction drives the role in a busy city hotel environment.

Qualifications

• Previous experience in a food and beverage supervisory or senior team member role.
• Ability to lead by example and support team during service.
• Strong focus on presentation, service standards and guest experience.

Responsibilities

• Support the smooth day-to-day running of the F&B operation.
• Lead and deputise for the team during service to ensure high standards.
• Drive revenue through attentive service and memorable guest experiences.

Skills

F&B supervisory leadership

Guest service excellence

Team motivation and coaching

Tools

POS systems

Job description

LGH Hotels Management Ltd is seeking a Food & Beverage Supervisor for the Holiday Inn London - Regent's Park. This hands‑on role focuses on supporting the restaurant and bar, maintaining high presentation standards, and acting as an ambassador for the hotel.

You will work closely with the F&B Manager to lead service, set clear expectations, and ensure guests have memorable experiences. A strong emphasis on teamwork and guest satisfaction drives the role in a busy city hotel environment.