F & B Supervisor

Food & Drink; Greater London; On-site; GBP 28,000 - 33,000; Full time

Benefits offered by this job

Pension with company contributions

50% discount in all restaurants andSpa

Team member and Friends & Family rates

Complimentary stay after probation

IHG Employee rate across 6000 hotels

Healthcare cash plan

Bike to work scheme

Free meals on duty

Employee Assistance Programme

Job summary

Hotel Indigo K West Shepherd’s Bush is seeking a Restaurant Supervisor to energise and organise a fast-paced dining team. You’ll lead shifts, maintain service standards, and coach junior staff while ensuring seamless guest experiences from opening to closing.

The role offers a competitive salary and staff benefits in a vibrant neighbourhood location. Ideal candidates will bring leadership, strong customer service, and a passion for hospitality.

Qualifications

• Previous experience as a restaurant supervisor or head waiter/waitress in a fast-paced environment.
• Ability to motivate and coach a team across shifts.
• Strong customer service instincts with clear communication skills.

Responsibilities

• Lead the service: take charge of shifts, delivering smooth, friendly service.
• Motivate the team: support training and development of junior staff.
• Own the details: oversee table settings, reservations, opening/closing procedures.
• Support the guests: handle feedback and special requests with warmth and professionalism.
• Keep things moving: coordinate with kitchen and bar to maintain flow and resolve issues.

Skills

Team leadership

Customer service

Communication

Flexibility

Job description

At Hotel Indigo K West Shepherd’s Bush, our restaurant is the heartbeat of the hotel, where local flavour meets standout service. We’re looking for a Restaurant Supervisor who brings energy, organisation, and leadership to every shift. If you love hospitality, know how to motivate a team, and thrive in a fast-paced service environment, we want to hear your story. So come and join our pre-opening team, as we get ready to open our doors!

What’s Our Story?

Hotel Indigo celebrates the spirit of each neighbourhood and here in Shepherd’s Bush, we embrace creativity, culture, and connection. Our restaurant reflects that same energy, offering guests and locals a relaxed yet refined dining experience. As Restaurant Supervisor, you’ll be right in the centre of it, keeping service smooth and the team inspired.

Here’s what you can look forward to as our Restaurant Supervisor:

Annual salary: £29,000

• Pension with company contributions
• 50% discount in all our restaurants and Spa treatments across our properties
• Team member and Friends & Family rates across our properties
• Complimentary stay after passing probation
• IHG Employee rate across 6000 hotels globally
• Extensive discounts on our benefits platform
• Healthcare cash plan
• Interest-free season ticket loan
• Employee Assistance Programme – 24/7 online GP, mental health support, and wellbeing
• World-class development programmes, apprenticeships, and growth opportunities
• Bike to work scheme
• Recommend a Friend incentive
• Free meals on duty
• Social squads and recognition schemes to make your voice heard and celebrate success

A Day in Your Neighbourhood

• Lead the service: Take charge of your shift, ensuring the team delivers smooth, efficient and friendly service throughout.
• Motivate the team: Support training and development of junior staff, helping to build confidence and keep standards high.
• Own the details: Oversee table settings, reservation management, opening/closing procedures, and support with stock control.
• Support the guests: Be a point of contact for feedback, queries, and special requests, always with warmth and professionalism.
• Keep things moving: Coordinate with kitchen and bar teams to keep service flowing and resolve any issues before they escal

What’s Your Story?

You’re positive, professional, and proud to lead by example. You’ll thrive in this Restaurant Supervisor role if you bring:

• Previous experience as a restaurant supervisor or head waiter/waitress in a fast-paced environment
• Confidence leading a shift and supporting junior team members
• Strong customer service instincts and communication skills
• An eye for detail and a cool head under pressure
• Flexibility to work evenings, weekends, and holidays
• A passion for food, drink, and creating great guest experiences

If you’re ready to take the next step in your hospitality journey, we want to hear your story. Join us asRestaurant SupervisoratHotel Indigo K West Shepherd’s Bush, and help us serve up something unforgettable, every day.