F&B Manager

RBH

Glasgow

On-site

GBP 32,000 - 42,000

Full time

48 hours ago
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Benefits offered by this job

Discounted hotel rates
Birthday leave
Maternity / Adoption / shared parental
Course Sponsorship
30% F&B discount
Refer a Friend scheme
Flexible working arrangements
Wagestream pay
Life Insurance
Employee Assistance Programme
Social and wellness events
Free meals on duty

Job summary

RBH is seeking a Food & Beverage Manager to lead the F&B team and deliver a welcoming, seamless service for hotel guests. You will oversee daily shift activities, coordinate with kitchen and bar, and drive guest satisfaction with energetic leadership.

The role demands strong communication, problem-solving, and the ability to manage multiple tasks in a lively hospitality environment. Flexible working arrangements and staff development are part of RBH's offering.

Qualifications

  • Natural people person with leadership potential.
  • Strong communication skills to motivate and energise the team.
  • Quick thinking and problem-solving to handle guest needs.
  • Organised and adaptable, able to manage multiple tasks.
  • Team player who supports the crew.
  • High energy with a flexible attitude in a fast-paced setting.

Responsibilities

  • Lead the F&B team with a positive vibe to deliver welcoming, seamless service.
  • Oversee daily shift activities from setup to ensuring guest satisfaction.
  • Support and train the team to deliver their best performance.
  • Resolve guest requests and issues with confidence while keeping service upbeat.
  • Coordinate with kitchen and bar to ensure smooth operation and timely plating.
  • Monitor stock levels and assist with inventory and ordering.
  • Assist with scheduling and shift planning to keep the team prepared.

Skills

People leadership
Communication skills
Problem solving
Organization
Team player
Energy & flexibility

Job description

JOIN US

At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey...

Our Benefits
  • Discounted hotel room rates for you and your friends & family
  • An additional day's leave for your birthday
  • Enhanced Maternity, adoption & shared parental leave
  • Course Sponsorship
  • 30% F&B discount at RBH hotels
  • Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
  • Flexible working arrangements
  • Wagestream - choose how and when you get paid
  • Life Insurance
  • Employee Assistance Programme
  • Social and wellness events and activities all year round
  • Free meals on duty saving you over £1000 per year
A DAY IN THE LIFE OF A FOOD & BEVERAGE MANAGER AT OUR HOTEL

What you'll be doing...

  • Lead the F&B team with a positive vibe, helping create a welcoming and seamless service experience.
  • Oversee daily shift activities, from setting up tables to making sure orders flow smoothly and guests are happy.
  • Support and guide the team, helping with training and encouraging everyone to deliver their best.
  • Step in with confidence to handle guest requests and resolve issues, keeping the service upbeat and responsive.
  • Coordinate with the kitchen and bar to keep things moving like clockwork, from orders to plating.
  • Monitor stock levels and assist with inventory, ensuring we’re set up for success every shift.
  • Help with scheduling and shift planning, making sure the team is prepared and ready to go.
  • Keep the dining and service areas sparkling clean and compliant, with an eye on health and safety.
What We Need From You
  • A natural people person who’s excited to take on a leadership role, with some experience in food and beverage.
  • Strong communication skills, able to motivate and energise team members while keeping things running smoothly.
  • Quick thinking and problem-solving skills to handle guest needs on the fly.
  • Organised and adaptable, managing multiple tasks with ease.
  • A team player through and through, ready to jump in wherever needed to support the crew.
  • High energy and a flexible attitude, thriving in a fast-paced, lively setting.
EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact .

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