Evening Bar & Grill Service Specialist

Dakota Hotels

South Queensferry

On-site

GBP 18,000 - 24,000

Part time

13 days ago
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Benefits offered by this job

Discounts on stays and dining
Referral bonuses
Additional holiday on anniversary
Meals on duty
Uniform provided

Job summary

Dakota Hotels is seeking an outgoing Bar & Grill Assistant to deliver exceptional service to guests. The role focuses on evening shifts and strong communication to ensure smooth service and personalized dining experiences.

You will work with bar and kitchen teams, maintain menu knowledge including allergens, and help promote a positive hospitality culture while supporting team objectives and guest satisfaction.

Qualifications

  • At least 1 year working experience, ideally in a hospitality environment.
  • Outgoing personality with effective communication skills.
  • Ability to work at pace and be proactive for the duration of your shift.
  • Willing and able to pour, serve and sell alcohol.
  • Enthusiastic with a positive culture.
  • Be task oriented with attention to detail.
  • Flexible with shift patterns and availability.

Responsibilities

  • Carry out the role of a section waiter/waitress, providing attentive table service, taking guest orders and delivering large trays of food to guest tables.
  • Create a memorable dining experience through genuine conversation with personalised food and beverage recommendations.
  • Work closely with the Bar and Kitchen team to ensure the effective flow of communication.
  • Maintain knowledge of our menu, including allergens, to guide guests' choices.

Skills

Hospitality experience
Customer service
Communication
Alcohol service

Tools

Point-of-sale systems

Job description

Dakota Hotels is seeking an outgoing Bar & Grill Assistant to deliver exceptional service to guests. The role focuses on evening shifts and strong communication to ensure smooth service and personalized dining experiences.

You will work with bar and kitchen teams, maintain menu knowledge including allergens, and help promote a positive hospitality culture while supporting team objectives and guest satisfaction.

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