Education Catering Chef — Grow & Excel in School Dining

Aramark; Dixton; Sur place; GBP 18 000 - 23 000; Plein temps

Avantages offerts par ce poste

Free on-site parking

Discounted meals whilst on duty

Catering facilities on site

Employee Benefits app with GP access,E

Life assurance and pension

Generous holiday entitlement

Training and development opportunities

Career progression within a global org

Supportive and inclusive working env

Résumé du poste

Aramark is recruiting a Chef at Sparsholt College, Winchester, for a busy education catering environment. You will prepare and present high-quality meals for students, staff and visitors, ensuring recipes and service requirements are met with strict food hygiene practices.

The role offers £15 per hour, 40 hours per week, 5 days over 7, with free on-site parking, staff meals, and access to benefits including pension. DBS check required.

Qualifications

• Previous experience working as a Chef in a busy catering environment.
• Passion for producing high-quality food and delivering excellent service.
• Good understanding of food safety and hygiene requirements.
• Ability to work effectively as part of a team.
• Strong organisational and time-management skills.
• Positive attitude and flexible approach to work.

Responsabilités

• Preparing, cooking, and presenting high-quality meals.
• Ensuring food is produced in line with recipes, menus, and service requirements.
• Maintaining high standards of food hygiene, allergen management, and kitchen cleanliness.
• Assisting with stock control, deliveries, and stock rotation.
• Completing food safety records and due diligence documentation.
• Supporting hospitality and special event catering where required.
• Working collaboratively with the wider catering team.
• Following food safety, health & safety, and company procedures at all times.

Connaissances

Chef experience

Food safety

Teamwork

Time management

Organisational skills

Flexible attitude

Description du poste

Aramark is recruiting a Chef at Sparsholt College, Winchester, for a busy education catering environment. You will prepare and present high-quality meals for students, staff and visitors, ensuring recipes and service requirements are met with strict food hygiene practices.

The role offers £15 per hour, 40 hours per week, 5 days over 7, with free on-site parking, staff meals, and access to benefits including pension. DBS check required.