Edinburgh Restaurant General Manager 40h & Discounts

Berkeley Scott Limited

City of Edinburgh

On-site

GBP 42,000 - 58,000

Full time

14 days+

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Benefits offered by this job

Discounts across group hotels
Growth and development opportunities

Job summary

Berkeley Scott Limited in Edinburgh is seeking an experienced Restaurant General Manager to oversee daily operations of Front of House and Kitchen teams, ensuring exceptional guest experiences and high service standards. Reporting to the Food and Beverage Manager, you will drive business development, manage events, and lead a motivated team in a 4-star hotel restaurant.

The role emphasizes guest-centric leadership, operational excellence, and a proactive approach to revenue growth, with a

Qualifications

  • Experienced Hospitality Leader with managerial experience in restaurant and hotel settings.
  • Strong customer service orientation and ability to handle guest requests and complaints.
  • Excellent communicator with outstanding organizational and problem-solving skills.
  • Proven ability to lead and motivate Front of House and Back of House teams.

Responsibilities

  • Daily Operations: Manage daily operations of Front of House and Kitchen teams, oversee dinner service, and provide catering updates in hotel operations meetings.
  • Business Development: Assist in developing business plans, identify commercial opportunities, and seek innovative ways to enhance guest experience and maximize income.
  • Event Support: Offer operational support to the Events Team, manage event bookings and resource allocation through planning and rotas.
  • Team Management: Recruit, train, mentor, and lead Front of House and Back of House staff, ensuring adherence to company standards and motivation for customer-focused service.
  • Service Standards: Develop and maintain guest service standards, train the team in service delivery, and address non-compliance issues.
  • Financial Management: Manage supplier relationships, oversee stock control and pricing, support financial performance, and maintain financial and administrative records.

Skills

Leadership
Customer Service
Communication
Organizational Skills
People Management

Job description

Berkeley Scott Limited in Edinburgh is seeking an experienced Restaurant General Manager to oversee daily operations of Front of House and Kitchen teams, ensuring exceptional guest experiences and high service standards. Reporting to the Food and Beverage Manager, you will drive business development, manage events, and lead a motivated team in a 4-star hotel restaurant.

The role emphasizes guest-centric leadership, operational excellence, and a proactive approach to revenue growth, with a

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