Chef de Partie

Hilton Worldwide, Inc.; Newport; On-site; Full time

Job summary

An established industry player in hospitality is seeking a passionate Chef de Partie to join their dynamic kitchen brigade at a premier hotel. This role involves supervising staff and ensuring high standards of food preparation to create memorable dining experiences for guests. With a commitment to inclusiveness and personal development, you will have the opportunity to grow your culinary skills while contributing to the overall success of the kitchen team. If you are enthusiastic about food and eager to make a difference, this is the perfect opportunity for you.

Benefits

Uniform provided

Free and healthy meals when on duty

Career growth opportunities

Personal Development programmes

Team Member Travel Program

High street discounts

28 days holiday including bank holidays

Free Parking

Discounted attractions at Silverstone

Free Gym membership

Qualifications

• Experience in a busy kitchen environment with a focus on food quality.
• Ability to work well in a team and maintain high standards.

Responsibilities

• Supervise kitchen staff and ensure high levels of food preparation.
• Prepare and present a wide range of dishes as part of the kitchen team.

Skills

Food Preparation

Team Collaboration

Culinary Skills

Education

Culinary Arts Certification

High School Diploma

Tools

Kitchen Equipment

Food Safety Standards

Job description

Job Description

Job Number:

Chef de Partie (

Job Number:

HOT0BHGI)

Work Locations

Hilton Garden Inn Silverstone Silverstone Circuit Silverstone

Hilton Garden Inn has taken pole position at Silverstone, the home of the British Grand Prix, following the successful opening of the new Hilton Garden Inn. We are excited to announce that we are growing our high-performing team.

The Hilton Garden Inn Silverstone is situated directly on the Hamilton straight of Silverstone circuit with 197 bedrooms & suites offering views of the famous asphalt that can convert into hospitality boxes during the major events at the circuit. With all the right mechanics for our guests, including a fitness suite, coffee shop, trackside restaurant with terrace, the hotel is completed with a showpiece Rooftop bar.

“LIGHTS OUT AND AWAY WE GO!”

If you are a winner in your current role and want to turbocharge your career, then we want to hear from you.

Please note the hotel location is NN12 8TL

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity, and drive to achieve our common goal: “To share the light and warmth of hospitality.” With amazing training, resources, and support from both managers and colleagues, there is always an opportunity to develop and grow.

A WORLD OF REWARDS

• Hourly Rate: £14.50- £15.00 plus service charge and gratuities
• Uniform provided
• Free and healthy meals when on duty
• Grow your Career!
• Personal Development: programmes designed to support you at every step of your career
• A chance to make a difference: through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com)
• Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets)
• Team Member Referral Program
• High street discounts: with Perks at Work
• Holiday: 28 days including bank holidays (increasing yearly to up to 33 days)
• Free Parking
• Discounted attractions at Silverstone
• Free Gym membership
• Modern and inclusive: Team Member’s areas

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.

• You will join the kitchen brigade.
• You enjoy preparing, presenting, and delivering a wide range of carefully designed dishes. You will be an integral part of the kitchen team, contributing to the overall commercial performance of the business.
• Are you an experienced Chef, positive and passionate about food and eager to be part of a stellar kitchen brigade?

Then this is the job for you!

EVERY JOB MAKES THE STAY.

At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay.