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Hospitality Junior Sous Chef

Compass Group

London

On-site

GBP 1,000

Full time

30+ days ago

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Job summary

Join an innovative hospitality team as a Junior Sous Chef! This exciting role offers the chance to work in a professional kitchen, collaborating closely with experienced chefs to create exceptional dining experiences. You'll play a vital role in maintaining high standards of food quality and safety while also supporting the development of junior staff. With a Monday to Friday schedule, you can enjoy your weekends off, and benefit from a competitive hourly rate and a comprehensive benefits package. If you're passionate about food and eager to advance your culinary career, this opportunity is perfect for you!

Benefits

Subsidised meals
Subsidised gym membership
Contributory pension scheme
Career development programmes
Digital GP access
Travel discounts
Grocery discounts
Cinema ticket discounts
Cash rewards
Wellness classes

Qualifications

  • Experience in a professional kitchen environment is essential.
  • Strong attention to detail and ability to work efficiently under pressure.

Responsibilities

  • Assist in the preparation and execution of high-quality dishes.
  • Oversee food quality, consistency, and kitchen stock management.
  • Support and train junior kitchen staff.

Skills

Teamwork
Leadership
Attention to Detail
Ability to Work Under Pressure
Knowledge of Food Safety Regulations

Education

Experience in a Professional Kitchen

Job description

Hospitality Junior Sous Chef

Location: Canary Wharf
Hours: 40 hours per week, Monday to Friday
Pay: £18.06 per hour

We are looking for a talented Junior Sous Chef to join our Hospitality team. This is a fantastic opportunity for an ambitious chef to work in a professional kitchen, supporting the Sous Chef and Head Chef in delivering high-quality food and exceptional dining experiences.

What We Offer
  • Monday to Friday schedule - enjoy your weekends off
  • Competitive hourly rate of £18.06 per hour
  • Opportunities for career development and progression
  • Supportive and professional working environment
Key Responsibilities
  • Assist in the daily preparation and execution of high-quality dishes
  • Work closely with the Sous Chef and Head Chef to ensure smooth kitchen operations
  • Oversee food quality, consistency, and presentation
  • Manage kitchen stock, ordering, and rotation to maintain food safety standards
  • Support and train junior kitchen staff
  • Maintain a clean and organised kitchen in line with health and safety regulations
What We Are Looking For
  • Experience in a professional kitchen environment
  • Passion for food and a strong attention to detail
  • Ability to work efficiently under pressure in a fast-paced setting
  • Strong teamwork and leadership skills
  • Knowledge of food safety and hygiene regulations

If you are a motivated Junior Sous Chef looking to take the next step in your career, we would love to hear from you.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes:

  • Subsidised meals
  • Subsidised gym membership
  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, Booking.com and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster
  • Receive cash rewards every time you spend and use them on a wide range of brands
  • Un-wind with us with free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families

About Us

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplaces as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Job Reference: com/2602/76425003/52720714/SU #RA Group

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

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