Area Manager Catering

Ineïs; Peterborough; On-site; GBP 30,000 - 45,000; Full time

Job summary

Join a dynamic team as an Area Catering Manager, overseeing multiple garden centres and coffee shops. You will lead daily operations, inspire teams, and ensure exceptional food service standards while enjoying a supportive work environment with great benefits.

Benefits

Salary linked to experience

20% employee discount across all brands

Subsidised meals in the restaurant

32 days annual holiday

Extra day off for your birthday

3% Contributory pension scheme

Opportunities for progression

Qualifications

• Proven experience in catering or chef management.
• Self-motivated and highly organised.
• Passion for fresh, locally sourced food.

Responsibilities

• Oversee operations in multiple sites across East Midlands & South Yorkshire.
• Inspire and coach catering teams.
• Monitor site performance and drive improvements.

Skills

Multi-site management experience

Leadership skills

Strong communication skills

Financial understanding

Problem-solving skills

Job description

We are recruiting an Area Catering Manager to work with a fantastic team covering a portfolio of Garden Centres & Retail coffee shops.

Due to continued business growth, an exciting opportunity has arisen for an experienced Chef Manager to join our team. Geographically, you will support the operations manager across their portfolio of sites.

About The Role

As Area Catering Manager, you'll oversee between 6 -10 sites within garden centres and retail coffee shops, ensuring every location not only meets but exceeds customer expectations. You'll report into a supportive and experienced Operations Manager and play a vital role in shaping daily operations and leading talented teams.

Your enthusiasm for food, service excellence, and people development will be key to your success.

What You'll Be Doing

• Overseeing the day-to-day operations in multiple sites across the East Midlands & South Yorkshire
• Building strong, trusted partnerships with suppliers and senior management
• Inspire, motivate, and coach catering teams to deliver the very best in food service standards
• Act as a vital link between sites and Head Office functions such as HR, Accounts, and Purchasing
• Monitor site performance and drive continual improvements in quality and service
• Quickly resolve problems to keep operations running smoothly and efficiently
• Provide additional Cover at sites as required

What We're Looking For

• Proven multi-site management experience in catering or chef management
• Self-motivated, resilient, and highly organised; with an understanding of how to prioritise effectively
• A passion for fresh, locally sourced food and delivering exceptional customer service
• Inspirational leadership skills with the ability to unite and develop teams
• Strong communication skills, both internally and client-facing
• Sound financial understanding, with experience of producing reports
• A hands-on, solutions-focused approach - someone who leads by example
• A genuine passion for developing others and nurturing success across multiple sites

Whats On Offer For This Exciting Area Manager Role

• Salary linked to experience plus car, phone, laptop
• 20% employee discount across all brands
• Subsidised meals in the restaurant
• 32 days annual holiday (including Bank holidays) that increases in line with length of service
• Extra day off for your birthday
• 3% Contributory pension scheme
• Opportunities to progress and play a key role in training & development
• Working hours: 45 hours per week with occasional weekend working

Why Join?

You'll be part of a company that truly values individuality, fresh ideas, and a people-first approach - all while working in a supportive, non-corporate environment where you can really make an impact.

If you're ready to lead with passion, drive excellence, and grow your career, we'd love to hear from you!