Dynamic Sous Chef — Lead Kitchen, Flexible Shifts & Growth

Mitchells & Butlers plc; Milton Keynes; Hybrid; GBP 23,000 - 28,000; Full time

Benefits offered by this job

Flexible shifts

Discounts across brands

Wagestream

Paid qualifications

Career progression

Gym membership discounts

Team socials

Pension

28 days holiday

Employee shares

Employee helpline

Job summary

Mitchells & Butlers plc is seeking a Sous Chef at Harvester Eastlake who loves delivering great food and training great people. You’ll run a section, lead the team in the head chef’s absence, and help shape a welcoming dining experience for guests.

The role offers progression opportunities, paid holidays, team socials, staff discounts, pension, and support from a large family of brands. Join us to develop your craft and lead with pride.

Responsibilities

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Job description

Mitchells & Butlers plc is seeking a Sous Chef at Harvester Eastlake who loves delivering great food and training great people. You’ll run a section, lead the team in the head chef’s absence, and help shape a welcoming dining experience for guests.

The role offers progression opportunities, paid holidays, team socials, staff discounts, pension, and support from a large family of brands. Join us to develop your craft and lead with pride.