Dynamic Sous Chef — Fast-Paced Kitchen Leader

Greene King; England; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Pension contributions

Discounts on brands

Employee assistance program

Maternity/Paternity policies

Wagestream access

Retail discounts

Job summary

Greene King is seeking a Chef for our pub kitchens. You will prepare, cook, and present dishes that meet specs and guest expectations in a fast-paced service, while maintaining high hygiene standards.

You’ll work as part of a team, communicate clearly, learn new menus, and contribute to the welcoming atmosphere of our pubs with great food, training opportunities, and a range of employee benefits.

Qualifications

• Prepare, cook, and present food that meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Communicate clearly with your team in order to provide high-quality meals to customers on time.
• Keep up to date with new products, menus, and promotions.

Responsibilities

• Prepare, cook, and present food that meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Communicate clearly with your team in order to provide high-quality meals to customers on time.
• Keep up to date with new products, menus, and promotions.

Skills

Cooking

Teamwork

Food safety

English proficiency

Job description

Greene King is seeking a Chef for our pub kitchens. You will prepare, cook, and present dishes that meet specs and guest expectations in a fast-paced service, while maintaining high hygiene standards.

You’ll work as part of a team, communicate clearly, learn new menus, and contribute to the welcoming atmosphere of our pubs with great food, training opportunities, and a range of employee benefits.