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Côte Brasserie Cardiff is seeking a Back of House Team Member to join our busy kitchen. The role covers multiple tasks from line chef support to stock counting and KP duties, with flexible shifts and immediate start. You’ll thrive in a fast-paced environment, work well with BOH and FOH teams, and adapt as needed during peak times.
Prior BOH experience is welcome but not required as training is provided. Benefits include service charge, fortnightly pay, meals on shift, and opportunities to grow
Côte Brasserie Cardiff is seeking a Back of House Team Member to join our busy kitchen. The role covers multiple tasks from line chef support to stock counting and KP duties, with flexible shifts and immediate start. You’ll thrive in a fast-paced environment, work well with BOH and FOH teams, and adapt as needed during peak times.
Prior BOH experience is welcome but not required as training is provided. Benefits include service charge, fortnightly pay, meals on shift, and opportunities to grow