Deputy Kitchen Manager

Mitchells & Butlers PLC; Manchester; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

Pension

28 days holiday

Staff discounts on brands

Free shares

Employee helpline

Job summary

Mitchells & Butlers PLC is seeking a Deputy Kitchen Manager for Browns Brasserie and Bar in Manchester. Lead a winning kitchen team, train staff, and deliver food to a high standard that keeps diners returning. As part of a branded menu, you’ll drive quality and consistency across shifts.

You’ll be responsible for food ordering, stock control, and supporting the Head Chef when they’re away. The role offers opportunities for career progression within a supportive team and benefits such as staff

Qualifications

• No formal education requirements stated in the posting.

Responsibilities

• Train and inspire your team to deliver food to be proud of.
• Be driven to smash targets with your team.
• Support food ordering, food preparation and stock control.
• Work with a branded menu.
• Support the Head Chef when they are not around.

Skills

Team leadership

Stock control

Food ordering

Brand menu

Head Chef support

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As Deputy Kitchen Manager at {{Location Description}}, you’ll will lead a winning team to make food that keeps our guests keep coming through our doors! As a master of the menu, you will train and inspire your team to deliver food to be proud of.
Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoons teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you.
WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!
  

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS DEPUTY KITCHEN MANAGER YOU’LL…

• Train and inspire your team to deliver food to be proud of.
• Be driven to smash targets with your team.
• Support food ordering, food preparation and stock control.
• Work with a branded menu.
• Support the Head Chef when they are not around
  

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.