Deputy Head Chef (Hiring Immediately)

JR United Kingdom; Chesterfield; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a vibrant and dynamic team as a Sous Chef at a renowned restaurant chain. This role is perfect for someone passionate about food quality and team leadership, where you will create a positive environment for both guests and staff. Enjoy flexible working hours, biweekly pay, and a generous annual bonus. With opportunities for personal growth and recognition, this position allows you to celebrate culinary excellence while being part of a supportive community. If you're ready to bring your culinary skills to life in a fun and engaging atmosphere, this is the opportunity for you!

Benefits

Biweekly pay and tips

Access to earnings before payday

Annual bonus opportunity

Flexible hours

Free food on shift

50% off food outside work

Family-friendly policies

Uniform provided

Opportunity to try new menus

Recognition as a nationwide wok star

Qualifications

• Expert in food quality and standards.
• Experience in managing kitchen operations.

Responsibilities

• Lead and inspire kitchen team to maintain high standards.
• Manage kitchen line and plan shifts effectively.

Skills

Food Safety Standards

Team Leadership

Kitchen Management

Stock Control

Financial Awareness

Education

Culinary Arts Certification

Job description

Social network you want to login/join with:

Deputy Head Chef (Hiring Immediately), Chesterfield

Client:

wagamama

Location:

Chesterfield, United Kingdom

Job Category:

Other

-

EU work permit required:

Yes

Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Sous Chef | Full Time

At Wagamama, with over 165 restaurants in the UK and Ireland, we celebrate individuality and personality over perfection. We are looking for a Sous Chef to join us on our journey to nourish from bowl to soul.

The role:

As a Sous Chef, you'll be a leader passionate about creating a positive environment for guests and teams. You should be an expert in food quality and standards, using this knowledge to lead, engage, and inspire your team.

We are looking for someone who:

• Supports and trains your team to help them excel and maintains high standards
• Manages the kitchen line, plans shifts, and coaches the team on the go
• Supports food safety, health and safety standards, and understands financial aspects like gross profit, stock control, and labour costs
• Celebrates team success, recognizes individual drives and needs

What’s in it for you:

• Biweekly pay and tips
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours for your side hustle
• Free food on shift and 50% off outside work
• Family-friendly policies including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star

Additional benefits include pension scheme, holiday, training, cycle to work, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guest discretion. Tips are not considered wages and are not guaranteed.