Demi Chef de Partie

Maybourne; Greater London; Presencial; GBP 28.000 - 36.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Family-friendly policies

Maternity/Paternity pay

Pension scheme

Wellbeing vouchers

Eye test vouchers

Colleague assistance helpline

Descripción de la vacante

Maybourne Group invites applications for a Demi Chef de Partie to join the Banqueting Kitchen at Claridge’s, London. You will orchestrate high-volume event menus, serving luxury spaces with precision and finesse, collaborating with the Chef de Partie and Sous Chef to deliver outstanding experiences for guests.

You will be part of a fast-paced team where dedication to quality and consistency is essential. Hotel experience is beneficial but not required, and you will be supported in developing

Formación

• Experience as a commis chef in a fast-paced kitchen environment.
• Hotel experience is beneficial but not essential.
• Passion for food, quality products, and a team player eager to learn and develop.

Responsabilidades

• Prepare and serve food in luxury event spaces for around 1000 guests per day, working with the Brigade.
• Maintain the highest standards at all times.
• Support Chef de Parties, Demi Chef de Parties and Commis Chefs.
• Keep kitchen areas, equipment and utensils clean and tidy.
• Appropriate mise-en-place, stock rotation and portion control.

Conocimientos

Team player

Attention to detail

Quality focus

Descripción del empleo

We are seeking an exceptional Demi Chef de Partie to join the Banqueting team within Claridge’s.

Maybourne operates some of the world’s most extraordinary hotels, including Claridge’s, The Connaught, The Berkeley and The Emory in London, the Maybourne Beverly Hills and the Maybourne Riviera in the South of France, where exceptional experiences and stories of distinction are crafted that celebrate the design and character of every destination.

One of Maybourne's storied hotels is Claridge's, a place shaped by centuries of enduring artistry. A rich symphony of experience, where every moment unfolds with unforgettable flair. A place where tradition is treasured and history continues to inspire. For over two hundred years, those who choose Claridge’s for life’s finest moments become part of its brilliant legacy.

Claridge’s is a family of the best and brightest, proudly serving the best and brightest. The calibre of our staff is unparalleled, as are our esteemed guests. Our people are a manifestation of our ethos - generous, passionate and truly personal. Claridge’s is a place that invites you in, embraces you, and make your spirit soar.

Banqueting Kitchen

From gala dinners to award ceremonies to business meetings, as part of the dedicated brigade of chefs within our Banqueting Kitchen you will orchestrate complex menus for every event held at Claridge’s, transforming high-volume service into a seamless culinary performance. You will be a part of a team who create dishes that delight hundreds of guests at once, with the grace and finesse befitting such an iconic setting.

As a Demi Chef de Partie you will be responsible for:

• The preparation and service of food within our luxury event spaces, catering for around 1000 people per day, working alongside the Chef de Partie and Sous Chef
• Ensuring that the highest standards are maintained at all times.
• Working with and supporting Chef de Parties, Demi Chef de Parties and Commis Chefs.
• Ensuring that the kitchen areas, equipment and utensils are always kept clean and tidy.
• Appropriate mise-en-place, stock rotation and portion control.

Successful candidates for our Demi Chef de Partie opportunity will:

• Demonstrate genuine dedication to Claridge’s and show a commitment to consistent quality in our product and service.
• Experience as a commis chef in a fast paced kitchen environment
• Hotel experience would be beneficial however not essential
• You will have a passion for food and quality products, be a team player who is an avid learner who wants to be challenged and developed.

This is an exciting role for a talented individual who is looking for a new challenge and wants to join a fast paced and high performing hotel team renowned for their approach and delivery of unparalleled service.

Here at Maybourne, we strive to reward our colleagues for the incredible work they do every single day. In return for your hard work and dedication we offer you:

Financial Stability

• Excellent salary package.
• Family Friendly company policies including enhanced Maternity and Paternity Pay.
• Holiday allowance increase after 3 and 5 years of service.
• Travel Season Ticket Loans.
• Pension Scheme*.

Health and Wellbeing Support

• Subsidised monthly Podiatrist and Masseuse treatments.
• Flu vaccination vouchers*.
• Eye test vouchers and contributions towards glasses*.
• 24-hour colleague assistance helpline.
• On and off-site Occupational Health Service.
• Death in Service salary contribution.
• Various wellbeing activities focused on mental and physical health.
• A complimentary state-of-the-art all-day dining staff restaurant serving a range of nutritious meals.

Recognition and Career Development

• Referral Scheme ‘Introduce a Star’ where you can earn up to £1,500*.
• Instant colleague recognition and award programme with generous prizes.
• Colleague of the month nominations with generous prizes.
• Additional paid day off to celebrate your Birthday.
• Internal transfer and promotion opportunities.
• In-house training and development team with a strong focus on career progression and personal growth.
• Long service awards.

Memorable experiences

• Preferential room rates of £50 per overnight stay for yourself or your family across Maybourne.
• Hotel Guest Experience Stay* including an overnight stay and wining and dining at our renowned restaurants and bars.
• 50% Food and Beverage discount* across Maybourne.
• Social events (Annual Awards, Summer Maybourne Picnic, Welcome to Work, Annual Colleague Party, Annual Colleague Children’s Party, etc.)
• Wedding and Baby gifts.
• Retirement functions.

*Terms and conditions apply to all benefits.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.