Daytime Chef | Lead Kitchen in Fresh-Food Café (8am-4pm)

Berkeley Scott Limited; Rugby; On-site; GBP 27,000 - 32,000; Full time

Benefits offered by this job

Bonus incentives

Daytime shifts

Rotating weekends

Meals on site

Free on-site parking

Job summary

Berkeley Scott Limited seeks a Chef for a fresh food café near Rugby. The permanent role offers daytime shifts from 8am to 4pm with rotating weekends and meals on site. Pay is £29,500 annually, with parking on-site.

The venue serves in-house prepared meals for about 60-80 diners daily. The successful candidate will cook fresh dishes to a high standard and may manage the kitchen when the head chef is absent. A positive attitude and good teamwork are valued.

Qualifications

• Relevant kitchen experience is essential.
• The candidate will cook fresh dishes to a high standard and may manage the kitchen when the head chef is absent.
• A positive attitude and ability to integrate with colleagues are valued.

Responsibilities

• Cook fresh dishes to a high standard.
• Cover the head chef when absent and manage the kitchen.
• Collaborate effectively with colleagues and maintain a positive attitude.

Skills

Kitchen experience

Job description

Berkeley Scott Limited seeks a Chef for a fresh food café near Rugby. The permanent role offers daytime shifts from 8am to 4pm with rotating weekends and meals on site. Pay is £29,500 annually, with parking on-site.

The venue serves in-house prepared meals for about 60-80 diners daily. The successful candidate will cook fresh dishes to a high standard and may manage the kitchen when the head chef is absent. A positive attitude and good teamwork are valued.