Daytime Chef de Partie – Fresh Food, Local Suppliers

Fire Group; Andover; On-site; GBP 30,000 - 36,000; Full time

Benefits offered by this job

Tips and Service

Free Parking

Plus other benefits

Job summary

Fire Group in the United Kingdom is seeking a chef de partie for daytime service, focusing on fresh, quality ingredients in a welcoming, food-led environment.

You will manage your section, assisting breakfast and lunch service, preparing fresh soups, salads and seasonal dishes while upholding high food hygiene standards. You will work with a close-knit team to deliver excellent customer experiences.

Qualifications

• Experience as a chef de partie in a fresh-food environment.
• Ability to work daytime hours and support breakfast/lunch service.
• Commitment to high standards of food hygiene and safety.

Responsibilities

• Prepare and cook fresh dishes to a high standard.
• Take responsibility for your section and ensure smooth service.
• Support breakfast and lunch service and help with salads, soups and seasonal dishes.
• Maintain hygiene and stock, minimise waste and store ingredients correctly.
• Collaborate with the team to deliver excellent customer experience.

Skills

Fresh food preparation

Attention to detail

Team collaboration

Job description

Fire Group in the United Kingdom is seeking a chef de partie for daytime service, focusing on fresh, quality ingredients in a welcoming, food-led environment.

You will manage your section, assisting breakfast and lunch service, preparing fresh soups, salads and seasonal dishes while upholding high food hygiene standards. You will work with a close-knit team to deliver excellent customer experiences.