Creative Chef | Menu Innovation & Team Leadership

Compass Group UK & Ireland; Harrogate; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Competitive pay

Great perks

Learning and development opportunities

Job summary

Compass Group UK&I is recruiting an ambitious Chef on a full-time contract to 37.2 hours per week. You will prepare and serve high-quality food across our venues, contributing to exceptional customer experiences and strong brand standards.

Join the market-leading food service company in the UK and benefit from progression opportunities, competitive pay, great perks and a commitment to learning and development.

Qualifications

• City & Guilds 706/1 & 2 or NVQ equivalent required.
• Food Hygiene certificate required.
• Experience supervising a team.
• Experience in a similar Chef role.
• Flexible approach to working.

Responsibilities

• Prepare delicious, high-quality food for clients and customers.
• Oversee and implement menu changes.
• Identify opportunities to improve food services.
• Listen to customer feedback and improve services.
• Assist with creating new menus and concepts.
• Represent Compass Group UK&I and maintain brand image.
• Monitor inventories to keep kitchens well-stocked.
• Oversee kitchen cleaning to maintain hygiene standards.
• Comply with Food Handling, Hygiene and Health and Safety regulations.

Skills

Passion for great-tasting food

Customer service

Team supervision

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Food Hygiene certificate

Job description

Compass Group UK&I is recruiting an ambitious Chef on a full-time contract to 37.2 hours per week. You will prepare and serve high-quality food across our venues, contributing to exceptional customer experiences and strong brand standards.

Join the market-leading food service company in the UK and benefit from progression opportunities, competitive pay, great perks and a commitment to learning and development.