Chef

Compass Group UK

Harrogate

On-site

GBP 24,000 - 30,000

Full time

4 days ago
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Job summary

Compass Group UK&I is seeking an ambitious Chef for a full-time role contracted to 37.5 hours per week. You will prepare and serve high-quality food, oversee menus and kitchen hygiene, and help drive improvements across our food services.

You’ll join a market-leading food service company in the UK, with opportunities for progression and development, competitive pay, and a supportive team environment across ~6,000 venues. Apply to fuel progress and join a diverse, values-driven company.

Qualifications

  • Must have City & Guilds 706/1 & 2 or NVQ equivalent.
  • Must hold a Food Hygiene certificate.
  • Experience supervising a team.
  • Flexible approach to working.
  • Be passionate about great-tasting food and exceptional customer service.

Responsibilities

  • Prepare and serve high-quality food for clients and customers.
  • Oversee and implement menu changes.
  • Identify opportunities to improve food services.
  • Respond to customer feedback to improve services.
  • Assist with creating new menus and food concepts.
  • Represent Compass Group UK&I and uphold brand image.
  • Monitor inventories to maintain well-stocked kitchens.
  • Oversee kitchen cleaning to uphold hygiene standards.
  • Comply with Food Handling, Hygiene and Health and Safety regulations.

Skills

Team supervision
Great-tasting food
Customer service

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Job description

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Compass Group UK&I on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Could you bring your passion and culinary skill to Compass Group UK&I? Here's what you need to know before applying:

Your key responsibilities will include:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve our food services
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Monitoring inventories to keep our kitchens well-stocked
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Complying with Food Handling, Hygiene and Health and Satefty regulations

Our ideal Chef will:

  • Be passionate about great-tasting food and exceptional customer service
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Have experience supervising a team
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Have a flexible approach to working

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Job Reference: com/1509/79875001/52657397/BU #PPP.IML

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

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