Creative Chef de Partie — Lead a Busy Seasonal Kitchen

Ennismore; Greater London; Hybrid; GBP 26,000 - 34,000; Full time

Benefits offered by this job

28 days holidays with bank holidays

Pension and life insurance

Health cash plan

Free night and meal on start

Ennismore discounts

Training and development

Job summary

The Hoxton, Holborn in London is seeking a Chef de Partie to join the Rond0 kitchen. You'll handle breakfast through dinner, lead a section, and contribute to seasonal dishes in a lively, welcoming environment.

You’ll develop colleagues, uphold high hygiene standards, and work closely with the Head Chef on creative techniques that keep the menu evolving. The role offers career progression within Ennismore’s global brand.

Qualifications

• Previous experience working as part of a kitchen team in a similar sized restaurant
• Passion for fresh ingredients and strong flavours
• Individuals. You’re looking for a place where you can be you; no clones in suits here
• You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience
• You’re not precious. We leave our egos at the door and help get stuff done
• You’re up for doing things differently and trying (almost) everything once
• If we got stuck in a lift together we’d have a good time and share a few laughs
• You want to be part of a team that works hard, supports each other and has fun along the way

Responsibilities

• Produce delicious breakfast, lunch and dinner options for our guests by running a section in our busy kitchen
• Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves
• Make sure things are running without hitch, orders and deliveries are coming and going as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high
• Work with our Head Chef on ideas and techniques that make our kitchen a creative, ever-changing environment where we’re always looking to make the best food out there

Skills

Kitchen experience

Fresh ingredients

Team player

Positive attitude

Creative vibe

Flexible

Fun team

Job description

The Hoxton, Holborn in London is seeking a Chef de Partie to join the Rond0 kitchen. You'll handle breakfast through dinner, lead a section, and contribute to seasonal dishes in a lively, welcoming environment.

You’ll develop colleagues, uphold high hygiene standards, and work closely with the Head Chef on creative techniques that keep the menu evolving. The role offers career progression within Ennismore’s global brand.