Creative Bartender: Craft Cocktails & Guest Experience

74-Duke; Greater London; Vor Ort; GBP 17.000 - 22.000; Vollzeit

Benefits dieser Stelle

Competitive pay

Career development

Employee discounts

Meal on shift

Benefits and holidays

Loyalty rewards

Zusammenfassung

74 Duke is seeking a passionate bartender to craft exceptional drinks and deliver standout service in a vibrant bar setting. You will manage high-quality cocktails, maintain stock, and engage guests to enhance their experience from evening into night.

The role requires deep mixology knowledge, product understanding, and the ability to thrive in a fast-paced environment while ensuring seamless service with the floor and kitchen teams.

Qualifikationen

• Experience as bartender in a high-volume, quality-focused venue.

Aufgaben

• Prepare and serve high-quality cocktails, wine, and beverages with precision and creativity.
• Engage with guests, offering recommendations and delivering a welcoming and personalised experience.
• Maintain a clean, organised, and fully stocked bar, ensuring all bar operations run smoothly.
• Follow recipes and presentation standards while consistently delivering drinks of the highest quality.
• Monitor and manage stock levels, assisting with ordering and inventory control.
• Work closely with the floor team to ensure seamless service between the bar and dining areas.
• Uphold health, safety, and licensing regulations, maintaining a high standard of cleanliness.
• Stay updated on industry trends and contribute ideas to enhance the bar menu and service.

Kenntnisse

Cocktail knowledge

Guest-focused service

Communication skills

Team player

Multitasking under pressure

Jobbeschreibung

74 Duke is seeking a passionate bartender to craft exceptional drinks and deliver standout service in a vibrant bar setting. You will manage high-quality cocktails, maintain stock, and engage guests to enhance their experience from evening into night.

The role requires deep mixology knowledge, product understanding, and the ability to thrive in a fast-paced environment while ensuring seamless service with the floor and kitchen teams.