Cook Required Bowden Derra Park

Bowden Derra Park Limited

United Kingdom

Remote

GBP 18,000 - 19,000

Full time

10 days ago
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Benefits offered by this job

Consistent daytime hours
Structured rota with every other week­
Supportive working environment
Make a difference in daily lives

Job summary

Bowden Derra Park Limited is seeking a reliable Cook to prepare and serve nutritious meals for service users and staff. You will work daytime hours in a 2-week rota, ensuring high hygiene standards and accommodating dietary needs.

The role supports a welcoming dining experience within a care setting. Daily shifts are 07:00–15:00 with every other weekend off, offering consistent hours and a structured schedule.

Qualifications

  • Experience in a kitchen or catering environment preferred.
  • Knowledge of food hygiene and safety standards.
  • Ability to cater for different dietary needs.

Responsibilities

  • Prepare, cook, and serve nutritious, well-balanced meals for service users and staff.
  • Maintain high standards of hygiene, cleanliness, and food safety at all times.
  • Work collaboratively with care and café staff to meet individual dietary requirements.
  • Contribute to a warm, welcoming, and positive dining experience.

Skills

Food preparation
Hygiene knowledge
Dietary accommodation
Teamwork
Punctuality

Education

Food Hygiene Certificate desirable

Job description

Job Title: Cook

Location: @ThePark

Salary: £13.50 per hour (weekdays) / £14.00 per hour (weekends)

Hours: 07:00–15:00

Shift Pattern: 2-week rota (7 days per fortnight)

Every other weekend off

About the Role

We are looking for a reliable and enthusiastic cook to join our team. This is a fantastic opportunity for someone who enjoys preparing nutritious meals and creating a welcoming dining experience for service users and staff.

Working a consistent 2-week shift pattern, you’ll benefit from structured hours and every other weekend off, supporting a healthy work-life balance.

Shift Pattern:

  • Week 1: Monday, Tuesday, Saturday, Sunday
  • Week 2: Wednesday, Thursday, Friday
Key Responsibilities
  • Prepare, cook, and serve nutritious, well-balanced meals for service users and staff
  • Maintain high standards of hygiene, cleanliness, and food safety at all times
  • Work collaboratively with care and café staff to meet individual dietary requirements
  • Contribute to a warm, welcoming, and positive dining experience
About You
  • Previous experience in a kitchen or catering environment preferred
  • Knowledge of food hygiene and safety standards (Food Hygiene Certificate desirable)
  • Ability to cater for different dietary needs
  • A team player with a positive and caring attitude
  • Reliable, punctual, and well organised
What We Offer
  • Consistent daytime hours (07:00–15:00)
  • Structured rota with every other weekend off
  • Supportive and friendly working environment
  • Opportunity to make a real difference in people’s daily lives

Previous candidates need not apply.

Sponsorship unavailable.

If you are passionate about food, care about quality, and want to be part of a supportive team, we would love to hear from you.

Based at @thepark, Bowden Derra Park, Polyphant, Launceston, Cornwall, PL15 7PU.

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