Commis Chef - Spinning Jenny

SSP Group; Glasgow; On-site; GBP 19,000 - 20,000; Full time

Benefits offered by this job

Discounted meal

Discounted parking £2.50 per week

Employee discounts

Friends and Family Discount App

Award-winning training and development

Job summary

SSP Group operates at Glasgow Airport, delivering fast-paced food service across well-known brands. The Commis Chef role focuses on accurate cooking, portion control, and maintaining high kitchen hygiene while working flexibly across 3am–11pm shifts.

The position offers training, a supportive team, and opportunities to develop within a busy airport environment that serves customers daily. A fixed-term contract runs until January 2027, with 30+ hours per week.

Qualifications

• Ambitious and a team player seeking to progress in culinary career.
• Enjoy fast-paced environments with positive energy.
• 5 years of references and Criminal Record Check required.
• Must be 18+ due to certain tasks or shifts.

Responsibilities

• Accurate cooking and presentation to spec.
• Measure dish ingredients and portion sizes accurately.
• Keep workstation clean and organised.
• Contribute to maintaining kitchen and food safety standards.
• Full training provided; previous kitchen experience is desirable, nights experience a plus.

Skills

Team player

Ambitious

Great vibes

Job description

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COMMIS CHEF - SPINNING JENNY, GLASGOW AIRPORT

Pay Rate:Rate of pay is £13.43 per hour + as a little incentive, you will earnan extra £1.20 per hourfor hours worked between midnight and 6 AM, bringing your rate of pay to £14.63 per hour.

Fixed Term Contract until January 2027. Hours: Full-Time 30+ hours per week scheduled between the hours of 3am - 11pm.Working flexibly across weekdays, weekends, and bank/public holidays.

An Airport never sleeps!SSP works with brilliant brands like M&S, Starbucks, Burger King and BrewDog to serve thousands of happy customers in airports, train stations and motorway services across the UK & Ireland. Join our team and be part of the energy every day!

Looking for a Commis Chefrole that’s fun, fast and full of good people? You’ve found it! Join SSP and work with some fantastic brands in a place where the energy’s high, the training is great, and no two days are the same.

ABOUT YOU

• Ambitious and a team player, you will be looking to progress your culinary career.
• If you love a good rush, smiling faces, and great vibes - this is the place to be.
• 5 years of references and Criminal Record Check required.
• Due to some responsibilities within theKitchen Assistant role, applicants willneed to be 18 years of age or over to perform certain tasks or work on certain shifts.

ABOUT THE COMMIS CHEF ROLE:

• Accurate cooking and presentation to spec.
• Measuring dish ingredients and portion sizes accurately.
• Keep your workstation clean and organised.
• Contribute to maintaining kitchen and food safety standards.
• Previous kitchen experience is desirablebut we will provide full training, andif you've worked nights before, even better!

AS A COMMIS CHEF WE WILL OFFER YOU:

• Discounted Meal while on shifts.
• Discounted parking while on shift - only£2.50per week
• Employee Discounts.
• Friends and Family Discount App.
• Award-winning training, apprenticeships and development programs.

At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.